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21 U.S.C. 343-3 - Disclosure

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Publication TitleMouse over help for Publication Title says The title of the publication. Sections within the United States Code can be searched using the title field operator. Search field operator example is title:"coral reef conservation program".United States Code, 2006 Edition, Supplement 4, Title 21 - FOOD AND DRUGS
CategoryMouse over help for Category says The category to which the collection belongs. Search field operator example is category:"bills and statutes". Bills and Statutes
CollectionMouse over help for Collection says The collection to which the document belongs. Typically the same as the publication or series. Search field operator example is collection:uscode.United States Code
SuDoc Class NumberMouse over help for SuDoc Class Number says The SuDoc class number from the U.S. Superintendent of Documents which classifies Government publications by publishing agency. Search field operator example is sudocclass:"Y 1.2/5".Y 1.2/5:
Contained WithinMouse over help for Contained Within says The document hierarchicy for a U.S. Code document. Search field operator example is title:"Flag and Seal Seat of Government and the States".Title 21 - FOOD AND DRUGS
CHAPTER 9 - FEDERAL FOOD, DRUG, AND COSMETIC ACT
SUBCHAPTER IV - FOOD
Sec. 343-3 - Disclosure
ContainsMouse over help for Contains says The U.S. Code sections contained within the document. section 343-3
DateMouse over help for Date says The edition of the U.S. Code. 2010
Laws in Effect as of DateMouse over help for Laws in Effect as of Date says The date by which laws were included in this edition of the U.S. Code. This edition of the U.S. Code does not include laws that went into effect after this date.January 7, 2011
Positive LawMouse over help for Positive Law says Certain titles of the Code have been enacted into positive law, and pursuant to Section 204 of Title 1 of the United States Code, the text of those titles is legal evidence of the law contained in those titles. The other titles of the Code are prima facie evidence of the laws contained in those titles.No
DispositionMouse over help for Disposition says The disposition of the United States Code section. Possible values are repealed, omitted, transferred, abrogated, eliminated, not used, reserved, or standard. Search field operator example is uscdisposition:repealed. standard
Source CreditMouse over help for Source Credit says The source credit listed in parenthesis in a United States Code document. Search field operator example is uscsourcecredit:"40 Stat. 755". June 25, 1938, ch. 675, §403C, as added Pub. L. 105-115, title III, §306, Nov. 21, 1997, 111 Stat. 2353.
Statutes at Large ReferenceMouse over help for Statutes at Large Reference says Citation references to the Statutes at Large. Search field operator example is statutecitation:"100 Stat. 333".111 Stat. 2353
Public Law ReferencesMouse over help for Public Law References says Citation reference to a public law. Search field operator example is plawcitation:"Public Law 108-469". Public Law 105-115
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Table Of Contents
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Table Of Contents
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Front Matter
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Sec. 341 - Definitions and standards for food
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Sec. 342 - Adulterated food
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Sec. 343 - Misbranded food
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Sec. 343-1 - National uniform nutrition labeling
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Sec. 343-2 - Dietary supplement labeling exemptions
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Sec. 343-3 - Disclosure
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Sec. 343a - title V, §517
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Sec. 344 - Emergency permit control
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Sec. 345 - Regulations making exemptions
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Sec. 346 - Tolerances for poisonous or deleterious substances in food; regulations
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Sec. 346a - Tolerances and exemptions for pesticide chemical residues
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Sec. 346b - Authorization of appropriations
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Sec. 347 - Intrastate sales of colored oleomargarine
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Sec. 347a - Congressional declaration of policy regarding oleomargarine sales
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Sec. 347b - Contravention of State laws
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Sec. 348 - Food additives
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Sec. 349 - Bottled drinking water standards; publication in Federal Register
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Sec. 350 - Vitamins and minerals
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Sec. 350a - Infant formulas
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Sec. 350b - New dietary ingredients
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Sec. 350c - Maintenance and inspection of records
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Sec. 350d - Registration of food facilities
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Sec. 350e - Sanitary transportation practices
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Sec. 350f - Reportable food registry
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Sec. 350g - Hazard analysis and risk-based preventive controls
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Sec. 350h - Standards for produce safety
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Sec. 350i - Protection against intentional adulteration
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Sec. 350j - Targeting of inspection resources for domestic facilities, foreign facilities, and ports of entry...
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Sec. 350k - Laboratory accreditation for analyses of foods
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Sec. 350l - Mandatory recall authority
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Sec. 350l-1 - Annual report to Congress
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