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  <FDSYS>
    <CFRTITLE>7</CFRTITLE>
    <CFRTITLETEXT>Agriculture</CFRTITLETEXT>
    <VOL>8</VOL>
    <DATE>1998-01-01</DATE>
    <ORIGINALDATE>1998-01-01</ORIGINALDATE>
    <COVERONLY>false</COVERONLY>
    <TITLE>Cherries.</TITLE>
    <GRANULENUM>930.3</GRANULENUM>
    <HEADING>Section 930.3</HEADING>
    <ANCESTORS>
      <PARENT HEADING="" SEQ="4"/>
      <PARENT HEADING="" SEQ="3"/>
      <PARENT HEADING="PART 930" SEQ="2">TART CHERRIES GROWN IN THE STATES OF MICHIGAN, NEW YORK, PENNSYLVANIA, OREGON, UTAH, WASHINGTON, AND WISCONSIN</PARENT>
      <PARENT HEADING="Subpart" SEQ="1">Order Regulating Handling</PARENT>
      <PARENT HEADING="" SEQ="0">Definitions</PARENT>
    </ANCESTORS>
  </FDSYS>
  <SECTION>
    <SECTNO>§ 930.3</SECTNO>
    <SUBJECT>Cherries.</SUBJECT>
    <P>
      <E T="03">Cherries</E> means all tart/sour cherry varieties grown in the production area classified botanically as <E T="03">Prunus cerasas</E>, or hybrids of <E T="03">Prunus cerasas</E> by <E T="03">Prunus avium</E>, or <E T="03">Prunus cerasas</E> by <E T="03">Prunus fruticosa</E>.</P>
  </SECTION>
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