9 Animals and Animal Products 1 2008-01-01 2008-01-01 false Animals and Animal Products ANIMAL AND PLANT HEALTH INSPECTION SERVICE, DEPARTMENT OF AGRICULTURE CHAPTER I—ANIMAL AND PLANT HEALTH INSPECTION SERVICE, DEPARTMENT OF AGRICULTURE SUBCHAPTER A—ANIMAL WELFARE Part Page 1 Definition of terms 7 2 Regulations 13 3 Standards 45 4 Rules of practice governing proceedings under the Animal Welfare Act 123 11 Horse protection regulations 124 12 Rules of practice governing proceedings under the Horse Protection Act 141 SUBCHAPTER B—COOPERATIVE CONTROL AND ERADICATION OF LIVESTOCK OR POULTRY DISEASES 49 Rules of practice governing proceedings under certain acts 143 50 Animals destroyed because of tuberculosis 143 51 Animals destroyed because of brucellosis 153 52 Swine destroyed because of pseudorabies 166 53 Foot-and-mouth disease, pleuropneumonia, rinderpest, and certain other communicable diseases of livestock or poultry 170 54 Control of scrapie 174 55 Control of chronic wasting disease 188 56 Control of H5/H7 low pathogenic avian influenza 199 SUBCHAPTER C—INTERSTATE TRANSPORTATION OF ANIMALS (INCLUDING POULTRY) AND ANIMAL PRODUCTS 70 Rules of practice governing proceedings under certain acts 208 71 General provisions 208 72 Texas (splenetic) fever in cattle 229 73 Scabies in cattle 235 74 Prohibition of interstate movement of land tortoises 241 75 Communicable diseases in horses, asses, ponies, mules, and zebras 241 76 [Reserved] 77 Tuberculosis 244 78 Brucellosis 273 79 Scrapie in sheep and goats 311 80 Johne's disease in domestic animals 334 81 Chronic wasting disease in deer, elk, and moose 336 82 Exotic Newcastle Disease (END) and chlamydiosis 339 85 Pseudorabies 352 88 Commercial transportation of equines for slaughter 365 89 Statement of policy under the Twenty-Eight Hour Law 368 SUBCHAPTER D—EXPORTATION AND IMPORTATION OF ANIMALS (INCLUDING POULTRY) AND ANIMAL PRODUCTS 91 Inspection and handling of livestock for exportation 370 92 Importation of animals and animal products: procedures for requesting recognition of regions 387 93 Importation of certain animals, birds, fish, and poultry, and certain animal, bird, and poultry products; requirements for means of conveyance and shipping containers 390 94 Rinderpest, foot-and-mouth disease, fowl pest (fowl plague), exotic newcastle disease, African swine fever, classical swine fever, and bovine spongiform encephalopathy: prohibited and restricted importations 517 95 Sanitary control of animal byproducts (except casings), and hay and straw, offered for entry into the United States 563 96 Restriction of importations of foreign animal casings offered for entry into the United States 579 97 Overtime services relating to imports and exports 586 98 Importation of certain animal embryos and animal semen 593 99 Rules of practice governing proceedings under certain acts 616 SUBCHAPTER E—VIRUSES, SERUMS, TOXINS, AND ANALOGOUS PRODUCTS; ORGANISMS AND VECTORS 101 Definitions 618 102 Licenses for biological products 623 103 Experimental production, distribution, and evaluation of biological products prior to licensing 627 104 Permits for biological products 628 105 Suspension, revocation, or termination of biological licenses or permits 631 106 Exemption for biological products used in department programs or under department control or supervision 633 107 Exemptions from preparation pursuant to an unsuspended and unrevoked license 633 108 Facility requirements for licensed establishments 634 109 Sterilization and pasteurization at licensed establishments 637 112 Packaging and labeling 638 113 Standard requirements 647 114 Production requirements for biological products 779 115 Inspections 789 116 Records and reports 790 117 Animals at licensed establishments 792 118 Detention; seizure and condemnation 794 121 Possession, use, and transfer of select agents and toxins 796 122 Organisms and vectors 811 123 Rules of practice governing proceedings under the Virus-Serum-Toxin Act 812 124 Patent term restoration 813 SUBCHAPTER F—USER FEES 130 User fees 818 SUBCHAPTER G—POULTRY IMPROVEMENT 145 National Poultry Improvement Plan for Breeding Poultry 843 146 National Poultry Improvement Plan for Commercial Poultry 891 147 Auxiliary provisions on National Poultry Improvement Plan 900 SUBCHAPTER H—ANIMAL BREEDS 151 Recognition of breeds and books of record of purebred animals 941 147 SUBCHAPTER I—VOLUNTARY INSPECTION AND CERTIFICATION SERVICE 156 Voluntary inspection and certification service 952 SUBCHAPTER J—ACCREDITATION OF VETERINARIANS AND SUSPENSION OR REVOCATION OF SUCH ACCREDITATION 160 Definition of terms 955 161 Requirements and standards for accredited veterinarians and suspension or revocation of such accreditation 956 162 Rules of practice governing revocation or suspension of veterinarians' accreditation 961 SUBCHAPTER K—PUBLIC INFORMATION 165 Availability of information 963 SUBCHAPTER L—SWINE HEALTH PROTECTION 166 Swine health protection 964 167 Rules of practice governing proceedings under the Swine Health Protection Act 970 168-199 [Reserved]