<?xml version="1.0"?>
<?xml-stylesheet type="text/xsl" href="cfr.xsl"?>
<CFRGRANULE xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance" xsi:noNamespaceSchemaLocation="CFRMergedXML.xsd">
  <FDSYS>
    <CFRTITLE>40</CFRTITLE>
    <CFRTITLETEXT>Protection of Environment</CFRTITLETEXT>
    <VOL>23</VOL>
    <DATE>2009-07-01</DATE>
    <ORIGINALDATE>2009-07-01</ORIGINALDATE>
    <COVERONLY>false</COVERONLY>
    <TITLE>Crop group tables.</TITLE>
    <GRANULENUM>180.41</GRANULENUM>
    <HEADING>Section 180.41</HEADING>
    <ANCESTORS>
      <PARENT HEADING="Title 40" SEQ="4">Protection of Environment</PARENT>
      <PARENT HEADING="CHAPTER I" SEQ="3">ENVIRONMENTAL PROTECTION AGENCY (CONTINUED)</PARENT>
      <PARENT HEADING="SUBCHAPTER E" SEQ="2">PESTICIDE PROGRAMS</PARENT>
      <PARENT HEADING="PART 180" SEQ="1">TOLERANCES AND EXEMPTIONS FOR PESTICIDE CHEMICAL RESIDUES IN FOOD</PARENT>
      <PARENT HEADING="Subpart B" SEQ="0">Procedural Regulations</PARENT>
    </ANCESTORS>
  </FDSYS>
  <SECTION>
    <SECTNO>§ 180.41</SECTNO>
    <SUBJECT>Crop group tables.</SUBJECT>
    <P>(a) The tables in this section are to be used in conjunction with § 180.40 to establish crop group tolerances.</P>
    <P>(b) Commodities not listed are not considered as included in the groups for the purposes of this paragraph, and individual tolerances must be established. Miscellaneous commodities intentionally not included in any group include asparagus, avocado, banana, fig, globe artichoke, hops, mango, okra, papaya, pawpaw, peanut, persimmon, pineapple, water chestnut, and watercress.</P>
    <P>(c) Each group is identified by a group name and consists of a list of representative commodities followed by a list of all commodity members for the group. If the group includes subgroups, each subgroup lists the subgroup name, the representative commodity or commodities, and the member commodities for the subgroup. Subgroups, which are a subset of their associated crop group, are established for some but not all crops groups.</P>
    <P>(1) <E T="03">Crop Group 1:</E> Root and Tuber Vegetables Group.</P>
    <P>(i) <E T="03">Representative commodities.</E> Carrot, potato, radish, and sugar beet.</P>
    <P>(ii) <E T="03">Table.</E> The following table 1 lists all the commodities included in Crop Group 1 and identifies the related crop subgroups.<PRTPAGE P="427"/>
    </P>
    <GPOTABLE CDEF="s150,13" COLS="2" OPTS="L1">
      <TTITLE>Table 1—Crop Group 1: Root and Tuber Vegetables</TTITLE>
      <BOXHD>
        <CHED H="1">Commodities</CHED>
        <CHED H="1">Related crop subgroups</CHED>
      </BOXHD>
      <ROW>
        <ENT I="01">Arracacha (<E T="03">Arracacia xanthorrhiza</E>)</ENT>
        <ENT>1C, 1D</ENT>
      </ROW>
      <ROW>
        <ENT I="01">Arrowroot (<E T="03">Maranta arundinacea</E>)</ENT>
        <ENT>1C, 1D</ENT>
      </ROW>
      <ROW>
        <ENT I="01">Artichoke, Chinese (<E T="03">Stachys affinis</E>)</ENT>
        <ENT>1C, 1D</ENT>
      </ROW>
      <ROW>
        <ENT I="01">Artichoke, Jerusalem (<E T="03">Helianthus tuberosus</E>)</ENT>
        <ENT>1C, 1D</ENT>
      </ROW>
      <ROW>
        <ENT I="01">Beet, garden (<E T="03">Beta vulgaris</E>)</ENT>
        <ENT>1A, 1B</ENT>
      </ROW>
      <ROW>
        <ENT I="01">Beet, sugar (<E T="03">Beta vulgaris</E>)</ENT>
        <ENT>1A</ENT>
      </ROW>
      <ROW>
        <ENT I="01">Burdock, edible (<E T="03">Arctium lappa</E>)</ENT>
        <ENT>1A, 1B</ENT>
      </ROW>
      <ROW>
        <ENT I="01">Canna, edible (Queensland arrowroot) (<E T="03">Canna indica</E>)</ENT>
        <ENT>1C, 1D</ENT>
      </ROW>
      <ROW>
        <ENT I="01">Carrot (<E T="03">Daucus carota</E>)</ENT>
        <ENT>1A, 1B</ENT>
      </ROW>
      <ROW>
        <ENT I="01">Cassava, bitter and sweet (<E T="03">Manihot esculenta</E>)</ENT>
        <ENT>1C, 1D</ENT>
      </ROW>
      <ROW>
        <ENT I="01">Celeriac (celery root) (<E T="03">Apium graveolens</E> var. <E T="03">rapaceum</E>)</ENT>
        <ENT>1A, 1B</ENT>
      </ROW>
      <ROW>
        <ENT I="01">Chayote (root) (<E T="03">Sechium edule</E>)</ENT>
        <ENT>1C, 1D</ENT>
      </ROW>
      <ROW>
        <ENT I="01">Chervil, turnip-rooted (<E T="03">Chaerophyllum bulbosum</E>).</ENT>
        <ENT>1A, 1B</ENT>
      </ROW>
      <ROW>
        <ENT I="01">Chicory (<E T="03">Cichorium intybus</E>)</ENT>
        <ENT>1A, 1B</ENT>
      </ROW>
      <ROW>
        <ENT I="01">Chufa (<E T="03">Cyperus esculentus</E>)</ENT>
        <ENT>1C, 1D</ENT>
      </ROW>
      <ROW>
        <ENT I="01">Dasheen (taro) (<E T="03">Colocasia esculenta</E>)</ENT>
        <ENT>1C, 1D</ENT>
      </ROW>
      <ROW>
        <ENT I="01">Ginger (<E T="03">Zingiber officinale</E>)</ENT>
        <ENT>1C, 1D</ENT>
      </ROW>
      <ROW>
        <ENT I="01">Ginseng (<E T="03">Panax quinquefolius</E>)</ENT>
        <ENT>1A, 1B</ENT>
      </ROW>
      <ROW>
        <ENT I="01">Horseradish (<E T="03">Armoracia rusticana</E>)</ENT>
        <ENT>1A, 1B</ENT>
      </ROW>
      <ROW>
        <ENT I="01">Leren (<E T="03">Calathea allouia</E>)</ENT>
        <ENT>1C, 1D</ENT>
      </ROW>
      <ROW>
        <ENT I="01">Parsley, turnip-rooted (<E T="03">Petroselinum crispum</E> var. <E T="03">tuberosum</E>)</ENT>
        <ENT>1A, 1B</ENT>
      </ROW>
      <ROW>
        <ENT I="01">Parsnip (<E T="03">Pastinaca sativa</E>)</ENT>
        <ENT>1A, 1B</ENT>
      </ROW>
      <ROW>
        <ENT I="01">Potato (<E T="03">Solanum tuberosum</E>)</ENT>
        <ENT>1C</ENT>
      </ROW>
      <ROW>
        <ENT I="01">Radish (<E T="03">Raphanus sativus</E>)</ENT>
        <ENT>1A, 1B</ENT>
      </ROW>
      <ROW>
        <ENT I="01">Radish, oriental (daikon) (<E T="03">Raphanus sativus</E> subvar. <E T="03">longipinnatus</E>)</ENT>
        <ENT>1A, 1B</ENT>
      </ROW>
      <ROW>
        <ENT I="01">Rutabaga (<E T="03">Brassica campestris</E> var. <E T="03">napobrassica</E>)</ENT>
        <ENT>1A, 1B</ENT>
      </ROW>
      <ROW>
        <ENT I="01">Salsify (oyster plant) (<E T="03">Tragopogon porrifolius</E>).</ENT>
        <ENT>1A, 1B</ENT>
      </ROW>
      <ROW>
        <ENT I="01">Salsify, black (<E T="03">Scorzonera hispanica</E>)</ENT>
        <ENT>1A, 1B</ENT>
      </ROW>
      <ROW>
        <ENT I="01">Salsify, Spanish (<E T="03">Scolymus hispanicus</E>)</ENT>
        <ENT>1A, 1B</ENT>
      </ROW>
      <ROW>
        <ENT I="01">Skirret (<E T="03">Sium sisarum</E>)</ENT>
        <ENT>1A, 1B</ENT>
      </ROW>
      <ROW>
        <ENT I="01">Sweet potato (<E T="03">Ipomoea batatas</E>)</ENT>
        <ENT>1C, 1D</ENT>
      </ROW>
      <ROW>
        <ENT I="01">Tanier (cocoyam) (<E T="03">Xanthosoma sagittifolium</E>)</ENT>
        <ENT>1C, 1D</ENT>
      </ROW>
      <ROW>
        <ENT I="01">Turmeric (<E T="03">Curcuma longa</E>)</ENT>
        <ENT>1C, 1D</ENT>
      </ROW>
      <ROW>
        <ENT I="01">Turnip (<E T="03">Brassica rapa</E> var. <E T="03">rapa</E>)</ENT>
        <ENT>1A, 1B</ENT>
      </ROW>
      <ROW>
        <ENT I="01">Yam bean (jicama, manoic pea) (<E T="03">Pachyrhizus</E> spp.)</ENT>
        <ENT>1C, 1D</ENT>
      </ROW>
      <ROW>
        <ENT I="01">Yam, true (<E T="03">Dioscorea</E> spp.)</ENT>
        <ENT>1C, 1D</ENT>
      </ROW>
    </GPOTABLE>
    <P>(iii) <E T="03">Table.</E> The following table 2 identifies the crop subgroups for Crop Group 1, specifies the representative commodity(ies) for each subgroup, and lists all the commodities included in each subgroup.</P>
    <GPOTABLE CDEF="s70,r120" COLS="2" OPTS="L2">
      <TTITLE>Table 2—Crop Group 1 Subgroup Listing</TTITLE>
      <BOXHD>
        <CHED H="1">Representative commodities</CHED>
        <CHED H="1">Commodities</CHED>
      </BOXHD>
      <ROW>
        <ENT I="21">
          <E T="02">Crop Subgroup 1A.</E> Root vegetables subgroup.</ENT>
      </ROW>
      <ROW>
        <ENT I="01">Carrot, radish, and sugar beet.</ENT>
        <ENT>Beet, garden; beet, sugar; burdock, edible; carrot; celeriac; chervil, turnip-rooted; chicory; ginseng; horseradish; parsley, turnip-rooted; parsnip; radish; radish, oriental; rutabaga; salsify; salsify, black; salsify, Spanish; skirret; turnip.</ENT>
      </ROW>
      <ROW>
        <ENT I="21">
          <E T="02">Crop Subgroup 1B.</E> Root vegetables (except sugar beet) subgroup.</ENT>
      </ROW>
      <ROW>
        <ENT I="01">Carrot and radish.</ENT>
        <ENT>Beet, garden; burdock, edible; carrot; celeriac; chervil, turnip-rooted; chicory; ginseng; horseradish; parsley, turnip-rooted; parsnip; radish; radish, oriental; rutabaga; salsify; salsify, black; salsify, Spanish; skirret; turnip.</ENT>
      </ROW>
      <ROW>
        <ENT I="21">
          <E T="02">Crop Subgroup 1C.</E> Tuberous and corm vegetables subgroup.</ENT>
      </ROW>
      <ROW>
        <ENT I="01">Potato.</ENT>
        <ENT>Arracacha; arrowroot; artichoke, Chinese; artichoke, Jerusalem; canna, edible; cassava, bitter and sweet; chayote (root); chufa; dasheen; ginger; leren; potato; sweet potato; tanier; turmeric; yam bean; yam, true.</ENT>
      </ROW>
      <ROW>
        <ENT I="21">
          <E T="02">Crop Subgroup 1D.</E> Tuberous and corm vegetables (except potato) subgroup.</ENT>
      </ROW>
      <ROW>
        <ENT I="01">Sweet potato.</ENT>
        <ENT>Arracacha; arrowroot; artichoke, Chinese; artichoke, Jerusalem; canna, edible; cassava, bitter and sweet; chayote (root); chufa; dasheen; ginger; leren; sweet potato; tanier; turmeric; yam bean; yam, true.</ENT>
      </ROW>
    </GPOTABLE>
    <PRTPAGE P="428"/>
    <P>(2) <E T="03">Crop Group 2.</E> Leaves of Root and Tuber Vegetables (Human Food or Animal Feed) Group (Human Food or Animal Feed) Group.</P>
    <P>(i) <E T="03">Representative commodities.</E> Turnip and garden beet or sugar beet.</P>
    <P>(ii) <E T="03">Commodities.</E> The following is a list of all the commodities included in Crop Group 2:</P>
    <EXTRACT>
      <HD SOURCE="HD1">Crop Group 2: Leaves of Root and Tuber Vegetables (Human Food or Animal Feed) Group—Commodities</HD>
      <FP SOURCE="FP-1">Beet, garden (<E T="03">Beta vulgaris</E>)</FP>
      <FP SOURCE="FP-1">Beet, sugar (<E T="03">Beta vulgaris</E>)</FP>
      <FP SOURCE="FP-1">Burdock, edible (<E T="03">Arctium lappa</E>)</FP>
      <FP SOURCE="FP-1">Carrot (<E T="03">Daucus carota</E>)</FP>
      <FP SOURCE="FP-1">Cassava, bitter and sweet (<E T="03">Manihot esculenta</E>)</FP>
      <FP SOURCE="FP-1">Celeriac (celery root) (<E T="03">Apium graveolens</E> var. <E T="03">rapaceum</E>)</FP>
      <FP SOURCE="FP-1">Chervil, turnip-rooted (<E T="03">Chaerophyllum bulbosum</E>)</FP>
      <FP SOURCE="FP-1">Chicory (<E T="03">Cichorium intybus</E>)</FP>
      <FP SOURCE="FP-1">Dasheen (taro) (<E T="03">Colocasia esculenta</E>)</FP>
      <FP SOURCE="FP-1">Parsnip (<E T="03">Pastinaca sativa</E>)</FP>
      <FP SOURCE="FP-1">Radish (<E T="03">Raphanus sativus</E>)</FP>
      <FP SOURCE="FP-1">Radish, oriental (daikon) (<E T="03">Raphanus sativus</E> subvar. <E T="03">longipinnatus</E>)</FP>
      <FP SOURCE="FP-1">Rutabaga (<E T="03">Brassica campestris</E> var. <E T="03">napobrassica</E>)</FP>
      <FP SOURCE="FP-1">Salsify, black (<E T="03">Scorzonera hispanica</E>)</FP>
      <FP SOURCE="FP-1">Sweet potato (<E T="03">Ipomoea batatas</E>)</FP>
      <FP SOURCE="FP-1">Tanier (cocoyam) (<E T="03">Xanthosoma sagittifolium</E>)</FP>
      <FP SOURCE="FP-1">Turnip (<E T="03">Brassica rapa</E> var. <E T="03">rapa</E>)</FP>
      <FP SOURCE="FP-1">Yam, true (<E T="03">Dioscorea</E> spp.)</FP>
    </EXTRACT>
    
    <P>(3) <E T="03">Crop Group 3</E>. Bulb Vegetables (<E T="03">Allium</E> spp.) Group.</P>
    <P>(i) <E T="03">Representative commodities</E>. Onion, green; and onion, dry bulb.</P>
    <P>(ii) <E T="03">Commodities</E>. The following is a list of all the commodities in Crop Group 3.</P>
    <GPOTABLE CDEF="s30" COLS="1" OPTS="L0,i1">
      <TTITLE>Crop Group 3: Bulb Vegetable (<E T="03">Allium</E> spp.) Group—Commodities</TTITLE>
      <ROW>
        <ENT I="01" O="xl">Garlic, bulb (<E T="03">Allium sativum</E>)</ENT>
      </ROW>
      <ROW>
        <ENT I="01" O="xl">Garlic, great headed, (elephant) (<E T="03">Allium ampeloprasum</E> var. <E T="03">ampeloprasum</E>)</ENT>
      </ROW>
      <ROW>
        <ENT I="01" O="xl">Leek (<E T="03">Allium ampeloprasum</E>, <E T="03">A. porrum, A. tricoccum</E>)</ENT>
      </ROW>
      <ROW>
        <ENT I="01" O="xl">Onion, dry bulb and green (<E T="03">Allium cepa, A. fistulosum</E>)</ENT>
      </ROW>
      <ROW>
        <ENT I="01" O="xl">Onion, Welsh, (<E T="03">Allium fistulosum</E>)</ENT>
      </ROW>
      <ROW>
        <ENT I="01" O="xl">Shallot (<E T="03">Allium cepa</E> var. <E T="03">cepa</E>)</ENT>
      </ROW>
    </GPOTABLE>
    <P>(4) <E T="03">Crop Group 3-07</E>. Bulb Vegetable Group. (i) <E T="03">Representative Commodities</E>. Onion, bulb and onion, green.</P>
    <P>(ii) <E T="03">Table</E>. The following Table 1 lists all the commodities listed in Crop Group 3-07 and identifies the related crop subgroups.</P>
    <GPOTABLE CDEF="s100,20" COLS="2" OPTS="L1,i1">
      <TTITLE>Table 1—Crop Group 3-07: Bulb Vegetable Group</TTITLE>
      <BOXHD>
        <CHED H="1">Commodities</CHED>
        <CHED H="1">Related crop subgroups</CHED>
      </BOXHD>
      <ROW>
        <ENT I="01">Chive, fresh leaves (<E T="03">Allium schoenoprasum L</E>.)</ENT>
        <ENT>3-07B</ENT>
      </ROW>
      <ROW>
        <ENT I="01">Chive, Chinese, fresh leaves (<E T="03">Allium tuberosum</E> Rottler ex Spreng)</ENT>
        <ENT>3-07B</ENT>
      </ROW>
      <ROW>
        <ENT I="01">Daylily, bulb (<E T="03">Hemerocallis fulva</E> (L.) L. var. <E T="03">fulva</E>)</ENT>
        <ENT>3-07A</ENT>
      </ROW>
      <ROW>
        <ENT I="01">Elegans hosta (<E T="03">Hosta Sieboldiana (Hook.) Engl</E>)</ENT>
        <ENT>3-07B</ENT>
      </ROW>
      <ROW>
        <ENT I="01">Fritillaria, bulb (<E T="03">Fritillaria L. fritillary</E>)</ENT>
        <ENT>3-07A</ENT>
      </ROW>
      <ROW>
        <ENT I="01">Fritillaria, leaves (<E T="03">Fritillaria L. fritillary</E>)</ENT>
        <ENT>3-07B</ENT>
      </ROW>
      <ROW>
        <ENT I="01">Garlic, bulb (<E T="03">Allium sativum</E> L. var. <E T="03">sativum</E>) (<E T="03">A. sativum</E> Common Garlic Group)</ENT>
        <ENT>3-07A</ENT>
      </ROW>
      <ROW>
        <ENT I="01">Garlic, great headed, bulb (<E T="03">Allium ampeloprasum</E> L. var. <E T="03">ampeloprasum</E>) (<E T="03">A. ampeloprasum</E> Great Headed Garlic Group)</ENT>
        <ENT>3-07A</ENT>
      </ROW>
      <ROW>
        <ENT I="01">Garlic, Serpent, bulb (<E T="03">Allium sativum</E> var. <E T="03">ophioscorodon</E> or <E T="03">A. sativum</E> Ophioscorodon Group)</ENT>
        <ENT>3-07A</ENT>
      </ROW>
      <ROW>
        <ENT I="01">Kurrat (<E T="03">Allium kurrat Schweinf. Ex. K. Krause</E> or <E T="03">A. ampeloprasum</E> Kurrat Group)</ENT>
        <ENT>3-07B</ENT>
      </ROW>
      <ROW>
        <ENT I="01">Lady's leek (<E T="03">Allium cernuum</E> Roth)</ENT>
        <ENT>3-07B</ENT>
      </ROW>
      <ROW>
        <ENT I="01">Leek <E T="03">Allium porrum</E> L. (syn: <E T="03">A. ampeloprasum L</E>. var. <E T="03">porrum</E> (L.) J. Gay) (<E T="03">A.ampeloprasum</E> Leek Group)</ENT>
        <ENT>3-07B</ENT>
      </ROW>
      <ROW>
        <ENT I="01">Leek, wild (<E T="03">Allium tricoccum</E> Aiton)</ENT>
        <ENT>3-07B</ENT>
      </ROW>
      <ROW>
        <ENT I="01">Lily, bulb (<E T="03">Lilium</E> spp. (<E T="03">Lilium Leichtlinii</E> var. <E T="03">maximowiczii, Lilium lancifolium</E>))</ENT>
        <ENT>3-07A</ENT>
      </ROW>
      <ROW>
        <ENT I="01">Onion, Beltsville bunching (<E T="03">Allium</E> x <E T="03">proliferum</E> (Moench) Schrad.) (syn: <E T="03">Allium fistulosum</E> L. x <E T="03">A. cepa</E> L.)</ENT>
        <ENT>3-07B</ENT>
      </ROW>
      <ROW>
        <ENT I="01">Onion, bulb (<E T="03">Allium cepa</E> L. var. <E T="03">cepa</E>) (<E T="03">A. cepa</E> Common Onion Group)</ENT>
        <ENT>3-07A</ENT>
      </ROW>
      <ROW>
        <ENT I="01">Onion, Chinese, bulb (<E T="03">Allium chinense</E> G. Don.) (syn: <E T="03">A. bakeri</E> Regel)</ENT>
        <ENT>3-07A</ENT>
      </ROW>
      <ROW>
        <ENT I="01">Onion, fresh (<E T="03">Allium fistulosum</E> L. var. <E T="03">caespitosum</E> Makino)</ENT>
        <ENT>3-07B</ENT>
      </ROW>
      <ROW>
        <ENT I="01">Onion, green (<E T="03">Allium cepa</E> L. var. <E T="03">cepa</E>) (<E T="03">A. cepa</E> Common Onion Group)</ENT>
        <ENT>3-07B</ENT>
      </ROW>
      <ROW>
        <ENT I="01">Onion, macrostem (<E T="03">Allium macrostemom</E> Bunge)</ENT>
        <ENT>3-07B</ENT>
      </ROW>
      <ROW>
        <ENT I="01">Onion, pearl (<E T="03">Allium porrum</E> var. <E T="03">sectivum</E> or <E T="03">A. ampeloprasum</E> Pearl Onion Group)</ENT>
        <ENT>3-07A</ENT>
      </ROW>
      <ROW>
        <ENT I="01">Onion, potato, bulb (<E T="03">Allium cepa</E> L. var. <E T="03">aggregatum</E> G. Don.) (<E T="03">A. cepa</E> Aggregatum Group)</ENT>
        <ENT>3-07A</ENT>
      </ROW>
      <ROW>
        <ENT I="01">Onion, tree, tops (<E T="03">Allium x proliferum</E> (Moench) Schrad. ex Willd.) (syn: <E T="03">A. cepa</E> var. <E T="03">proliferum</E> (Moench) Regel; <E T="03">A. cepa</E> L. var. <E T="03">bulbiferum</E> L.H. Bailey; <E T="03">A. cepa</E> L. var. <E T="03">viviparum</E> (Metz.) Alef.)</ENT>
        <ENT>3-07B</ENT>
      </ROW>
      <ROW>
        <ENT I="01">Onion, Welsh, tops (<E T="03">Allium fistulosum</E> L.)</ENT>
        <ENT>3-07B</ENT>
      </ROW>
      <ROW>
        <ENT I="01">Shallot, bulb (<E T="03">Allium cepa</E> var. <E T="03">aggregatum</E> G. Don.)</ENT>
        <ENT>3-07A</ENT>
      </ROW>
      <ROW>
        <ENT I="01">Shallot, fresh leaves (<E T="03">Allium cepa</E> var. <E T="03">aggregatum</E> G. Don.)</ENT>
        <ENT>3-07B</ENT>
      </ROW>
      <ROW>
        <ENT I="01">Cultivars, varieties, and/or hybrids of these.</ENT>
        <ENT/>
      </ROW>
    </GPOTABLE>
    <PRTPAGE P="429"/>
    <P>(iii) <E T="03">Table</E>. The following Table 2 identifies the crop subgroups for Crop Group 3-07, specifies the representative commodities for each subgroup and lists all the commodities included in each subgroup.</P>
    <GPOTABLE CDEF="s70,r130" COLS="2" OPTS="L2,i1">
      <TTITLE>Table 2—Crop Group 3-07: Subgroup Listing</TTITLE>
      <BOXHD>
        <CHED H="1">Representative commodities</CHED>
        <CHED H="1">Commodities</CHED>
      </BOXHD>
      <ROW>
        <ENT I="01" O="xl">
          <E T="02">Crop subgroup 3-07A</E>. Onion, bulb, subgroup.<LI>Onion, bulb.</LI>
        </ENT>
        <ENT>Daylily, bulb; fritillaria, bulb; garlic, bulb; garlic, great-headed, bulb; garlic, serpent, bulb; lily, bulb; onion, bulb; onion, Chinese, bulb; onion, pearl; onion, potato, bulb; shallot, bulb; cultivars, varieties, and/or hybrids of these.</ENT>
      </ROW>
      <ROW>
        <ENT I="01" O="xl">
          <E T="02">Crop subgroup 3-07B</E>. Onion, green, subgroup.<LI>Onion, green.</LI>
        </ENT>
        <ENT>Chive, fresh leaves; chive, Chinese, fresh leaves; elegans hosta; fritillaria, leaves; kurrat; lady's leek; leek; leek, wild; Onion, Beltsville bunching; onion, fresh; onion, green; onion, macrostem; onion, tree, tops; onion, Welsh, tops; shallot, fresh leaves; cultivars, varieties, and/or hybrids of these.</ENT>
      </ROW>
    </GPOTABLE>
    <P>(5) <E T="03">Crop Group 4.</E> Leafy Vegetables (Except <E T="03">Brassica</E> Vegetables) Group.</P>
    <P>(i) <E T="03">Representative commodities.</E> Celery, head lettuce, leaf lettuce, and spinach (<E T="03">Spinacia oleracea</E>).</P>
    <P>(ii) <E T="03">Table.</E> The following table 1 lists all the commodities included in Crop Group 4 and identifies the related crop subgroups.</P>
    <GPOTABLE CDEF="s150,13" COLS="2" OPTS="L1">
      <TTITLE>Table 1—Crop Group 4: Leafy Vegetables (Except BRASSICA Vegetables) Group</TTITLE>
      <BOXHD>
        <CHED H="1">Commodities</CHED>
        <CHED H="1">Related crop subgroups</CHED>
      </BOXHD>
      <ROW>
        <ENT I="01">Amaranth (leafy amaranth, Chinese spinach, tampala) (<E T="03">Amaranthus</E> spp.)</ENT>
        <ENT>4A</ENT>
      </ROW>
      <ROW>
        <ENT I="01">Arugula (Roquette) (<E T="03">Eruca sativa</E>)</ENT>
        <ENT>4A</ENT>
      </ROW>
      <ROW>
        <ENT I="01">Cardoon (<E T="03">Cynara cardunculus</E>)</ENT>
        <ENT>4B</ENT>
      </ROW>
      <ROW>
        <ENT I="01">Celery (<E T="03">Apium graveolens</E> var. <E T="03">dulce</E>)</ENT>
        <ENT>4B</ENT>
      </ROW>
      <ROW>
        <ENT I="01">Celery, Chinese (<E T="03">Apium graveolens</E> var. <E T="03">secalinum</E>)</ENT>
        <ENT>4B</ENT>
      </ROW>
      <ROW>
        <ENT I="01">Celtuce (<E T="03">Lactuca sativa</E> var. <E T="03">angustana</E>)</ENT>
        <ENT>4B</ENT>
      </ROW>
      <ROW>
        <ENT I="01">Chervil (<E T="03">Anthriscus cerefolium</E>)</ENT>
        <ENT>4A</ENT>
      </ROW>
      <ROW>
        <ENT I="01">Chrysanthemum, edible-leaved (<E T="03">Chrysanthemum coronarium</E> var. <E T="03">coronarium</E>)</ENT>
        <ENT>4A</ENT>
      </ROW>
      <ROW>
        <ENT I="01">Chrysanthemum, garland (<E T="03">Chrysanthemum coronarium</E> var. <E T="03">spatiosum</E>)</ENT>
        <ENT>4A</ENT>
      </ROW>
      <ROW>
        <ENT I="01">Corn salad (<E T="03">Valerianella locusta</E>)</ENT>
        <ENT>4A</ENT>
      </ROW>
      <ROW>
        <ENT I="01">Cress, garden (<E T="03">Lepidium sativum</E>)</ENT>
        <ENT>4A</ENT>
      </ROW>
      <ROW>
        <ENT I="01">Cress, upland (yellow rocket, winter cress) (<E T="03">Barbarea vulgaris</E>)</ENT>
        <ENT>4A</ENT>
      </ROW>
      <ROW>
        <ENT I="01">Dandelion (<E T="03">Taraxacum officinale</E>)</ENT>
        <ENT>4A</ENT>
      </ROW>
      <ROW>
        <ENT I="01">Dock (sorrel) (<E T="03">Rumex</E> spp.)</ENT>
        <ENT>4A</ENT>
      </ROW>
      <ROW>
        <ENT I="01">Endive (escarole) (<E T="03">Cichorium endivia</E>)</ENT>
        <ENT>4A</ENT>
      </ROW>
      <ROW>
        <ENT I="01">Fennel, Florence (finochio) (<E T="03">Foeniculum vulgare</E> Azoricum Group)</ENT>
        <ENT>4B</ENT>
      </ROW>
      <ROW>
        <ENT I="01">Lettuce, head and leaf (<E T="03">Lactuca sativa</E>)</ENT>
        <ENT>4A</ENT>
      </ROW>
      <ROW>
        <ENT I="01">Orach (<E T="03">Atriplex hortensis</E>)</ENT>
        <ENT>4A</ENT>
      </ROW>
      <ROW>
        <ENT I="01">Parsley (<E T="03">Petroselinum crispum</E>)</ENT>
        <ENT>4A</ENT>
      </ROW>
      <ROW>
        <ENT I="01">Purslane, garden (<E T="03">Portulaca oleracea</E>)</ENT>
        <ENT>4A</ENT>
      </ROW>
      <ROW>
        <ENT I="01">Purslane, winter (<E T="03">Montia perfoliata</E>)</ENT>
        <ENT>4A</ENT>
      </ROW>
      <ROW>
        <ENT I="01">Radicchio (red chicory) (<E T="03">Cichorium intybus</E>)</ENT>
        <ENT>4A</ENT>
      </ROW>
      <ROW>
        <ENT I="01">Rhubarb (<E T="03">Rheum rhabarbarum</E>)</ENT>
        <ENT>4B</ENT>
      </ROW>
      <ROW>
        <ENT I="01">Spinach (<E T="03">Spinacia oleracea</E>)</ENT>
        <ENT>4A</ENT>
      </ROW>
      <ROW>
        <ENT I="01">Spinach, New Zealand (<E T="03">Tetragonia tetragonioides, T. expansa</E>)</ENT>
        <ENT>4A</ENT>
      </ROW>
      <ROW>
        <ENT I="01">Spinach, vine (Malabar spinach, Indian spinach) (<E T="03">Basella alba</E>)</ENT>
        <ENT>4A</ENT>
      </ROW>
      <ROW>
        <ENT I="01">Swiss chard (<E T="03">Beta vulgaris</E> var. <E T="03">cicla</E>)</ENT>
        <ENT>4B</ENT>
      </ROW>
    </GPOTABLE>
    <P>(iii) <E T="03">Table.</E> The following table 2 identifies the crop subgroups for Crop Group 4, specifies the representative commodities for each subgroup, and lists all the commodities included in each subgroup.</P>
    <GPOTABLE CDEF="s70,r120" COLS="2" OPTS="L2">
      <TTITLE>Table 2—Crop Group 4 Subgroup Listing</TTITLE>
      <BOXHD>
        <CHED H="1">Representative commodities</CHED>
        <CHED H="1">Commodities</CHED>
      </BOXHD>
      <ROW>
        <ENT I="21">
          <E T="02">Crop Subgroup 4A.</E> Leafy greens subgroup.</ENT>
      </ROW>
      <ROW>
        <ENT I="01">Head lettuce and leaf lettuce, and spinach (<E T="03">Spinacia oleracea</E>)</ENT>
        <ENT>Amaranth; arugula; chervil; chrysanthemum, edible-leaved; chrysanthemum, garland; corn salad; cress, garden; cress, upland; dandelion; dock; endive; lettuce; orach; parsley; purslane, garden; purslane, winter; radicchio (red chicory); spinach; spinach, New Zealand; spinach, vine.</ENT>
      </ROW>
      <ROW>
        <PRTPAGE P="430"/>
        <ENT I="21">
          <E T="02">Crop Subgroup 4B.</E> Leaf petioles subgroup.</ENT>
      </ROW>
      <ROW>
        <ENT I="01">Celery.</ENT>
        <ENT>Cardoon; celery; celery, Chinese; celtuce; fennel, Florence; rhubarb; Swiss chard.</ENT>
      </ROW>
    </GPOTABLE>
    <P>(6) <E T="03">Crop Group 5.</E>
      <E T="03">Brassica</E> (Cole) Leafy Vegetables Group.</P>
    <P>(i) <E T="03">Representative commodities.</E> Broccoli or cauliflower; cabbage; and mustard greens.</P>
    <P>(ii) <E T="03">Table.</E> The following table 1 lists all the commodities included in Crop Group 5 and identifies the related crop subgroups.</P>
    <GPOTABLE CDEF="s150,13" COLS="2" OPTS="L1">
      <TTITLE>Table 1—Crop Group 5: <E T="03">Brassica</E> (Cole) Leafy Vegetables</TTITLE>
      <BOXHD>
        <CHED H="1">Commodities</CHED>
        <CHED H="1">Related crop subgroups</CHED>
      </BOXHD>
      <ROW>
        <ENT I="01">Broccoli (<E T="03">Brassica oleracea</E> var. <E T="03">botrytis</E>)</ENT>
        <ENT>5A</ENT>
      </ROW>
      <ROW>
        <ENT I="01">Broccoli, Chinese (gai lon) (<E T="03">Brassica alboglabra</E>)</ENT>
        <ENT>5A</ENT>
      </ROW>
      <ROW>
        <ENT I="01">Broccoli raab (rapini) (<E T="03">Brassica campestris</E>)</ENT>
        <ENT>5B</ENT>
      </ROW>
      <ROW>
        <ENT I="01">Brussels sprouts (<E T="03">Brassica oleracea</E> var. <E T="03">gemmifera</E>)</ENT>
        <ENT>5A</ENT>
      </ROW>
      <ROW>
        <ENT I="01">Cabbage (<E T="03">Brassica oleracea</E>)</ENT>
        <ENT>5A</ENT>
      </ROW>
      <ROW>
        <ENT I="01">Cabbage, Chinese (bok choy) (<E T="03">Brassica chinensis</E> )</ENT>
        <ENT>5B</ENT>
      </ROW>
      <ROW>
        <ENT I="01">Cabbage, Chinese (napa) (<E T="03">Brassica pekinensis</E>)</ENT>
        <ENT>5A</ENT>
      </ROW>
      <ROW>
        <ENT I="01">Cabbage, Chinese mustard (gai choy) (<E T="03">Brassica campestris</E>)</ENT>
        <ENT>5A</ENT>
      </ROW>
      <ROW>
        <ENT I="01">Cauliflower (<E T="03">Brassica oleracea</E> var. <E T="03">botrytis</E>)</ENT>
        <ENT>5A</ENT>
      </ROW>
      <ROW>
        <ENT I="01">Cavalo broccolo (<E T="03">Brassica oleracea</E> var. <E T="03">botrytis</E>)</ENT>
        <ENT>5A</ENT>
      </ROW>
      <ROW>
        <ENT I="01">Collards (<E T="03">Brassica oleracea</E> var. <E T="03">acephala</E>)</ENT>
        <ENT>5B</ENT>
      </ROW>
      <ROW>
        <ENT I="01">Kale (<E T="03">Brassica oleracea</E> var. <E T="03">acephala</E>)</ENT>
        <ENT>5B</ENT>
      </ROW>
      <ROW>
        <ENT I="01">Kohlrabi (<E T="03">Brassica oleracea</E> var. <E T="03">gongylodes</E>)</ENT>
        <ENT>5A</ENT>
      </ROW>
      <ROW>
        <ENT I="01">Mizuna (<E T="03">Brassica rapa</E> Japonica Group)</ENT>
        <ENT>5B</ENT>
      </ROW>
      <ROW>
        <ENT I="01">Mustard greens (<E T="03">Brassica juncea</E>)</ENT>
        <ENT>5B</ENT>
      </ROW>
      <ROW>
        <ENT I="01">Mustard spinach (<E T="03">Brassica rapa</E> Perviridis Group)</ENT>
        <ENT>5B</ENT>
      </ROW>
      <ROW>
        <ENT I="01">Rape greens (<E T="03">Brassica napus</E>)</ENT>
        <ENT>5B</ENT>
      </ROW>
    </GPOTABLE>
    <P>(iii) <E T="03">Table.</E> The following table 2 identifies the crop subgroups for Crop Group 5, specifies the representative commodity(ies) for each subgroup, and lists all the commodities included in each subgroup.</P>
    <GPOTABLE CDEF="s70,r120" COLS="2" OPTS="L2">
      <TTITLE>Table 2—Crop Group 5 Subgroup Listing</TTITLE>
      <BOXHD>
        <CHED H="1">Representative commodities</CHED>
        <CHED H="1">Commodities</CHED>
      </BOXHD>
      <ROW>
        <ENT I="21">
          <E T="02">Crop Subgroup 5A.</E> Head and stem <E T="03">Brassica</E> subgroup</ENT>
      </ROW>
      <ROW>
        <ENT I="01">Broccoli or cauliflower; and cabbage</ENT>

        <ENT>Broccoli; broccoli, Chinese; brussels sprouts; cabbage; cabbage, Chinese (napa); cabbage, Chinese mustard; cauliflower; cavalo broccolo; kohlrabi
        </ENT>
      </ROW>
      <ROW>
        <ENT I="21">
          <E T="02">Crop Subgroup 5B.</E> Leafy <E T="03">Brassica</E> greens subgroup.</ENT>
      </ROW>
      <ROW>
        <ENT I="01">Mustard greens</ENT>
        <ENT>Broccoli raab; cabbage, Chinese (bok choy); collards; kale; mizuna; mustard greens; mustard spinach; rape greens</ENT>
      </ROW>
    </GPOTABLE>
    <P>(7) <E T="03">Crop Group 6.</E> Legume Vegetables (Succulent or Dried) Group.</P>
    <P>(i) <E T="03">Representative commodities.</E> Bean (<E T="03">Phaseolus</E> spp.; one succulent cultivar and one dried cultivar); pea (<E T="03">Pisum</E> spp.; one succulent cultivar and one dried cultivar); and soybean.</P>
    <P>(ii) <E T="03">Table.</E> The following table 1 lists all the commodities included in Crop Group 6 and identifies the related crop subgroups.<PRTPAGE P="431"/>
    </P>
    <GPOTABLE CDEF="s150,13" COLS="2" OPTS="L1">
      <TTITLE>Table 1—Crop Group 6: Legume Vegetables (Succulent or Dried)</TTITLE>
      <BOXHD>
        <CHED H="1">Commodities</CHED>
        <CHED H="1">Related crop subgroups</CHED>
      </BOXHD>
      <ROW>
        <ENT I="01">Bean (<E T="03">Lupinus</E> spp.) (includes grain lupin, sweet lupin, white lupin, and white sweet lupin)</ENT>
        <ENT>6C</ENT>
      </ROW>
      <ROW>
        <ENT I="01">Bean (<E T="03">Phaseolus</E> spp.) (includes field bean, kidney bean, lima bean, navy bean, pinto bean, runner bean, snap bean, tepary bean, wax bean)</ENT>
        <ENT>6A, 6B, 6C</ENT>
      </ROW>
      <ROW>
        <ENT I="01">Bean (<E T="03">Vigna</E> spp.) (includes adzuki bean, asparagus bean, blackeyed pea, catjang, Chinese longbean, cowpea, Crowder pea, moth bean, mung bean, rice bean, southern pea, urd bean, yardlong bean)</ENT>
        <ENT>6A, 6B, 6C</ENT>
      </ROW>
      <ROW>
        <ENT I="01">Broad bean (fava bean) (<E T="03">Vicia faba</E>)</ENT>
        <ENT>6B, 6C</ENT>
      </ROW>
      <ROW>
        <ENT I="01">Chickpea (garbanzo bean) (<E T="03">Cicer arietinum</E>)</ENT>
        <ENT>6C</ENT>
      </ROW>
      <ROW>
        <ENT I="01">Guar (<E T="03">Cyamopsis tetragonoloba</E>)</ENT>
        <ENT>6C</ENT>
      </ROW>
      <ROW>
        <ENT I="01">Jackbean (<E T="03">Canavalia ensiformis</E>)</ENT>
        <ENT>6A</ENT>
      </ROW>
      <ROW>
        <ENT I="01">Lablab bean (hyacinth bean) (<E T="03">Lablab purpureus</E>)</ENT>
        <ENT>6C</ENT>
      </ROW>
      <ROW>
        <ENT I="01">Lentil (<E T="03">Lens esculenta</E>)</ENT>
        <ENT>6C</ENT>
      </ROW>
      <ROW>
        <ENT I="01">Pea (<E T="03">Pisum</E> spp.) (includes dwarf pea, edible-pod pea, English pea, field pea, garden pea, green pea, snow pea, sugar snap pea)</ENT>
        <ENT>6A, 6B, 6C</ENT>
      </ROW>
      <ROW>
        <ENT I="01">Pigeon pea (<E T="03">Cajanus cajan</E>)</ENT>
        <ENT>6A, 6B, 6C</ENT>
      </ROW>
      <ROW>
        <ENT I="01">Soybean (<E T="03">Glycine max</E>)</ENT>
        <ENT>N/A</ENT>
      </ROW>
      <ROW>
        <ENT I="01">Soybean (immature seed) (<E T="03">Glycine max</E>)</ENT>
        <ENT>6A</ENT>
      </ROW>
      <ROW>
        <ENT I="01">Sword bean (<E T="03">Canavalia gladiata</E>)</ENT>
        <ENT>6A</ENT>
      </ROW>
    </GPOTABLE>
    <P>(iii) <E T="03">Table.</E> The following table 2 identifies the crop subgroups for Crop Group 6, specifies the representative commodities for each subgroup, and lists all the commodities included in each subgroup.</P>
    <GPOTABLE CDEF="s70,r120" COLS="2" OPTS="L2">
      <TTITLE>Table 2—Crop Group 6 Subgroup Listing</TTITLE>
      <BOXHD>
        <CHED H="1">Representative commodities</CHED>
        <CHED H="1">Commodities</CHED>
      </BOXHD>
      <ROW>
        <ENT I="21">
          <E T="02">Crop Subgroup 6A.</E> Edible-podded legume vegetables subgroup.</ENT>
      </ROW>
      <ROW>
        <ENT I="01">Any one succulent cultivar of edible-podded bean (<E T="03">Phaseolus</E> spp.) and any one succulent cultivar of edible-podded pea (<E T="03">Pisum</E> spp.).</ENT>
        <ENT>Bean (<E T="03">Phaseolus</E> spp.) (includes runner bean, snap bean, wax bean); bean (<E T="03">Vigna</E> spp.) (includes asparagus bean, Chinese longbean, moth bean, yardlong bean); jackbean; pea (<E T="03">Pisum</E> spp.) (includes dwarf pea, edible-pod pea, snow pea, sugar snap pea); pigeon pea; soybean (immature seed); sword bean.
        </ENT>
      </ROW>
      <ROW>
        <ENT I="21">
          <E T="02">Crop Subgroup 6B.</E> Succulent shelled pea and bean subgroup.</ENT>
      </ROW>
      <ROW>
        <ENT I="01">Any succulent shelled cultivar of bean (<E T="03">Phaseolus</E> spp.) and garden pea (<E T="03">Pisum</E> spp.).</ENT>
        <ENT>Bean (<E T="03">Phaseolus</E> spp.) (includes lima bean (green)); broad bean (succulent); bean (<E T="03">Vigna</E> spp.) (includes blackeyed pea, cowpea, southern pea); pea (<E T="03">Pisum</E> spp.) (includes English pea, garden pea, green pea); pigeon pea.
        </ENT>
      </ROW>
      <ROW>
        <ENT I="21">
          <E T="02">Crop Subgroup 6C.</E> Dried shelled pea and bean (except soybean) subgroup</ENT>
      </ROW>
      <ROW>
        <ENT I="01">Any one dried cultivar of bean (<E T="03">Phaseolus</E> spp.); and any one dried cultivar of pea (<E T="03">Pisum</E> spp.)</ENT>
        <ENT>Dried cultivars of bean (<E T="03">Lupinus</E> spp.) (includes grain lupin, sweet lupin, white lupin, and white sweet lupin); (<E T="03">Phaseolus</E> spp.) (includes field bean, kidney bean, lima bean (dry), navy bean, pinto bean; tepary bean; bean (<E T="03">Vigna</E> spp.) (includes adzuki bean, blackeyed pea, catjang, cowpea, Crowder pea, moth bean, mung bean, rice bean, southern pea, urd bean); broad bean (dry); chickpea; guar; lablab bean; lentil; pea (<E T="03">Pisum</E> spp.) (includes field pea); pigeon pea.</ENT>
      </ROW>
    </GPOTABLE>
    <P>(8) <E T="03">Crop Group 7.</E> Foliage of Legume Vegetables Group.</P>
    <P>(i) <E T="03">Representative commodities.</E> Any cultivar of bean (<E T="03">Phaseolus</E> spp.), field pea (<E T="03">Pisum</E> spp.), and soybean.</P>
    <P>(ii) <E T="03">Table.</E> The following table 1 lists the commodities included in Crop Group 7.</P>
    <GPOTABLE CDEF="s70,r120" COLS="2" OPTS="L2">
      <TTITLE>Table 1—Crop Group 7: Foliage of Legume Vegetables Group</TTITLE>
      <BOXHD>
        <CHED H="1">Representative commodities</CHED>
        <CHED H="1">Commodities</CHED>
      </BOXHD>
      <ROW>
        <ENT I="01">Any cultivar of bean (<E T="03">Phaseolus</E> spp.) and field pea (<E T="03">Pisum</E> spp.), and soybean ( <E T="03">Glycine max</E>)</ENT>
        <ENT>Plant parts of any legume vegetable included in the legume vegetables that will be used as animal feed.</ENT>
      </ROW>
    </GPOTABLE>
    <PRTPAGE P="432"/>
    <P>(iii) <E T="03">Table.</E> The following table 2 identifies the crop subgroup for Crop Group 7 and specifies the representative commodities for the subgroup, and lists all the commodities included in the subgroup.</P>
    <GPOTABLE CDEF="s70,r120" COLS="2" OPTS="L2">
      <TTITLE>Table 2—Crop Group 7 Subgroup Listing</TTITLE>
      <BOXHD>
        <CHED H="1">Representative commodities</CHED>
        <CHED H="1">Commodities</CHED>
      </BOXHD>
      <ROW>
        <ENT I="21">
          <E T="02">Crop Subgroup 7A.</E> Foliage of legume vegetables (except soybeans) subgroup</ENT>
      </ROW>
      <ROW>
        <ENT I="01">Any cultivar of bean (<E T="03">Phaseolus</E> spp.), and field pea (<E T="03">Pisum</E> spp.)</ENT>
        <ENT>Plant parts of any legume vegetable (except soybeans) included in the legume vegetables group that will be used as animal feed.</ENT>
      </ROW>
    </GPOTABLE>
    <P>(9) <E T="03">Crop Group 8.</E> Fruiting Vegetables (Except Cucurbits) Group.</P>
    <P>(i) <E T="03">Representative commodities.</E> Tomato, bell pepper, and one cultivar of non-bell pepper.</P>
    <P>(ii) <E T="03">Commodities.</E> The following is a list of all the commodities included in Crop Group 8:</P>
    <EXTRACT>
      <HD SOURCE="HD1">Crop Group 8: Fruiting Vegetables (Except Cucurbits)—Commodities</HD>
      <FP SOURCE="FP-1">Eggplant (<E T="03">Solanum melongena</E>)</FP>
      <FP SOURCE="FP-1">Groundcherry (<E T="03">Physalis</E> spp.)</FP>
      <FP SOURCE="FP-1">Pepino (<E T="03">Solanum muricatum</E>)</FP>
      <FP SOURCE="FP-1">Pepper (<E T="03">Capsicum</E> spp.) (includes bell pepper, chili pepper, cooking pepper, pimento, sweet pepper)</FP>
      <FP SOURCE="FP-1">Tomatillo (<E T="03">Physalis ixocarpa</E>)</FP>
      <FP SOURCE="FP-1">Tomato (<E T="03">Lycopersicon esculentum</E>)</FP>
    </EXTRACT>
    
    <P>(10) <E T="03">Crop Group 9.</E> Cucurbit Vegetables Group.</P>
    <P>(i) <E T="03">Representative commodities.</E> Cucumber, muskmelon, and summer squash.</P>
    <P>(ii) <E T="03">Table.</E> The following table 1 lists all the commodities included in Crop Group 9 and identifies the related subgroups.</P>
    <GPOTABLE CDEF="s150,13" COLS="2" OPTS="L1">
      <TTITLE>Table 1—Crop Group 9: Cucurbit Vegetables</TTITLE>
      <BOXHD>
        <CHED H="1">Commodities</CHED>
        <CHED H="1">Related crop subgroups</CHED>
      </BOXHD>
      <ROW>
        <ENT I="01">Chayote (fruit) (<E T="03">Sechium edule</E>)</ENT>
        <ENT>9B</ENT>
      </ROW>
      <ROW>
        <ENT I="01">Chinese waxgourd (Chinese preserving melon) (<E T="03">Benincasa hispida</E>)</ENT>
        <ENT>9B</ENT>
      </ROW>
      <ROW>
        <ENT I="01">Citron melon (<E T="03">Citrullus lanatus</E> var. <E T="03">citroides</E>)</ENT>
        <ENT>9A</ENT>
      </ROW>
      <ROW>
        <ENT I="01">Cucumber (<E T="03">Cucumis sativus</E>)</ENT>
        <ENT>9B</ENT>
      </ROW>
      <ROW>
        <ENT I="01">Gherkin (<E T="03">Cucumis anguria</E>)</ENT>
        <ENT>9B</ENT>
      </ROW>
      <ROW>
        <ENT I="01">Gourd, edible (<E T="03">Lagenaria</E> spp.) (includes hyotan, cucuzza); (<E T="03">Luffa acutangula, L. cylindrica</E>) (includes hechima, Chinese okra)</ENT>
        <ENT>9B</ENT>
      </ROW>
      <ROW>
        <ENT I="01">
          <E T="03">Momordica</E> spp. (includes balsam apple, balsam pear, bitter melon, Chinese cucumber)</ENT>
        <ENT>9B</ENT>
      </ROW>
      <ROW>
        <ENT I="01">Muskmelon (hybrids and/or cultivars of <E T="03">Cucumis melo</E>) (includes true cantaloupe, cantaloupe, casaba, crenshaw melon, golden pershaw melon, honeydew melon, honey balls, mango melon, Persian melon, pineapple melon, Santa Claus melon, and snake melon)</ENT>
        <ENT>9A</ENT>
      </ROW>
      <ROW>
        <ENT I="01">Pumpkin (<E T="03">Cucurbita</E> spp.)</ENT>
        <ENT>9B</ENT>
      </ROW>
      <ROW>
        <ENT I="01">Squash, summer (<E T="03">Cucurbita pepo</E> var. <E T="03">melopepo</E>) (includes crookneck squash, scallop squash, straightneck squash, vegetable marrow, zucchini)</ENT>
        <ENT>9B</ENT>
      </ROW>
      <ROW>
        <ENT I="01">Squash, winter (<E T="03">Cucurbita maxima;</E>
          <E T="03">C. moschata</E>) (includes butternut squash, calabaza, hubbard squash); (<E T="03">C. mixta;</E>
          <E T="03">C. pepo</E>) (includes acorn squash, spaghetti squash)</ENT>
        <ENT>9B</ENT>
      </ROW>
      <ROW>
        <ENT I="01">Watermelon (includes hybrids and/or varieties of <E T="03">Citrullus lanatus</E>)</ENT>
        <ENT>9A</ENT>
      </ROW>
    </GPOTABLE>
    <P>(iii) <E T="03">Table.</E> The following table 2 identifies the crop subgroups for Crop Group 9, specifies the representative commodities for each subgroup, and lists all the commodities included in each subgroup.</P>
    <GPOTABLE CDEF="s70,r120" COLS="2" OPTS="L2">
      <TTITLE>Table 2—Crop Group 9 Subgroup Listing</TTITLE>
      <BOXHD>
        <CHED H="1">Representative commodities</CHED>
        <CHED H="1">Commodities</CHED>
      </BOXHD>
      <ROW>
        <ENT I="21">
          <E T="02">Crop Subgroup 9A.</E> Melon subgroup</ENT>
      </ROW>
      <ROW>
        <ENT I="01">Cantaloupes</ENT>
        <ENT>Citron melon; muskmelon; watermelon</ENT>
      </ROW>
      <ROW>
        <ENT I="21">
          <E T="02">Crop Subgroup 9B.</E> Squash/cucumber subgroup</ENT>
      </ROW>
      <ROW>
        <ENT I="01">One cultivar of summer squash and cucumber.</ENT>

        <ENT>Chayote (fruit); Chinese waxgourd; cucumber; gherkin; gourd, edible; <E T="03">Momordica</E> spp.; pumpkin; squash, summer; squash, winter.</ENT>
      </ROW>
    </GPOTABLE>
    <PRTPAGE P="433"/>
    <P>(11) <E T="03">Crop Group 10.</E> Citrus Fruits (<E T="03">Citrus</E> spp., <E T="03">Fortunella</E> spp.) Group.</P>
    <P>(i) <E T="03">Representative commodities.</E> Sweet orange; lemon and grapefruit.</P>
    <P>(ii) <E T="03">Commodities.</E> The following is a list of all the commodities in Crop Group 10:</P>
    <EXTRACT>
      <HD SOURCE="HD1">Crop Group 10: Citrus Fruits (Citrus spp., Fortunella spp.) Group—Commodities</HD>
      <FP SOURCE="FP-1">Calamondin (<E T="03">Citrus mitis</E>×<E T="03">Citrofortunella mitis</E>)</FP>
      <FP SOURCE="FP-1">Citrus citron (<E T="03">Citrus medica</E>)</FP>
      <FP SOURCE="FP-1">Citrus hybrids (<E T="03">Citrus</E> spp.) (includes chironja, tangelo, tangor)</FP>
      <FP SOURCE="FP-1">Grapefruit (<E T="03">Citrus paradisi</E>)</FP>
      <FP SOURCE="FP-1">Kumquat (<E T="03">Fortunella</E> spp.)</FP>
      <FP SOURCE="FP-1">Lemon (<E T="03">Citrus jambhiri,</E>
        <E T="03">Citrus limon</E>)</FP>
      <FP SOURCE="FP-1">Lime (<E T="03">Citrus aurantiifolia</E>)</FP>
      <FP SOURCE="FP-1">Mandarin (tangerine) (<E T="03">Citrus reticulata</E>)</FP>
      <FP SOURCE="FP-1">Orange, sour (<E T="03">Citrus aurantium</E>)</FP>
      <FP SOURCE="FP-1">Orange, sweet (<E T="03">Citrus sinensis</E>)</FP>
      <FP SOURCE="FP-1">Pummelo (<E T="03">Citrus grandis,</E>
        <E T="03">Citrus maxima</E>)</FP>
      <FP SOURCE="FP-1">Satsuma mandarin (<E T="03">Citrus unshiu</E>)</FP>
    </EXTRACT>
    
    <P>(12) <E T="03">Crop Group 11:</E> Pome Fruits Group.</P>
    <P>(i) <E T="03">Representative commodities.</E> Apple and pear.</P>
    <P>(ii) <E T="03">Commodities.</E> The following is a list of all the commodities included in Crop Group 11:</P>
    <EXTRACT>
      <HD SOURCE="HD1">Crop Group 11: Pome Fruits Group—Commodities</HD>
      <FP SOURCE="FP-1">Apple (<E T="03">Malus domestica</E>)</FP>
      <FP SOURCE="FP-1">Crabapple (<E T="03">Malus</E> spp.)</FP>
      <FP SOURCE="FP-1">Loquat (<E T="03">Eriobotrya japonica</E>)</FP>
      <FP SOURCE="FP-1">Mayhaw (<E T="03">Crataegus aestivalis,</E>
        <E T="03">C. opaca,</E> and <E T="03">C. rufula</E>)</FP>
      <FP SOURCE="FP-1">Pear (<E T="03">Pyrus communis</E>)</FP>
      <FP SOURCE="FP-1">Pear, oriental (<E T="03">Pyrus pyrifolia</E>)</FP>
      <FP SOURCE="FP-1">Quince (<E T="03">Cydonia oblonga</E>)</FP>
    </EXTRACT>
    
    <P>(13) <E T="03">Crop Group 12.</E> Stone Fruits Group.</P>
    <P>(i) <E T="03">Representative commodities.</E> Sweet cherry or tart cherry; peach; and plum or fresh prune (<E T="03">Prunus domestica, Prunus</E> spp.)</P>
    <P>(ii) <E T="03">Commodities.</E> The following is a list of all the commodities included in Crop Group 12:</P>
    <EXTRACT>
      <HD SOURCE="HD1">Crop Group 12: Stone Fruits Group—Commodities</HD>
      <FP SOURCE="FP-1">Apricot (<E T="03">Prunus armeniaca</E>)</FP>
      <FP SOURCE="FP-1">Cherry, sweet (<E T="03">Prunus avium</E>),</FP>
      <FP SOURCE="FP-1">Cherry, tart (<E T="03">Prunus cerasus</E>)</FP>
      <FP SOURCE="FP-1">Nectarine (<E T="03">Prunus persica</E>)</FP>
      <FP SOURCE="FP-1">Peach (<E T="03">Prunus persica</E>)</FP>
      <FP SOURCE="FP-1">Plum (<E T="03">Prunus domestica,</E>
        <E T="03">Prunus</E> spp.)</FP>
      <FP SOURCE="FP-1">Plum, Chickasaw (<E T="03">Prunus angustifolia</E>)</FP>
      <FP SOURCE="FP-1">Plum, Damson (<E T="03">Prunus domestica</E> spp. <E T="03">insititia</E>)</FP>
      <FP SOURCE="FP-1">Plum, Japanese (<E T="03">Prunus salicina</E>)</FP>
      <FP SOURCE="FP-1">Plumcot (<E T="03">Prunus. armeniaca</E>×<E T="03">P. domestica</E>)</FP>
      <FP SOURCE="FP-1">Prune (fresh) (<E T="03">Prunus domestica,</E>
        <E T="03">Prunus</E> spp.)</FP>
    </EXTRACT>
    
    <P>(14) <E T="03">Crop Group 13.</E> Berries Group.</P>
    <P>(i) <E T="03">Representative commodities.</E> Any one blackberry or any one raspberry; and blueberry.</P>
    <P>(ii) <E T="03">Table.</E> The following table 1 lists all the commodities included in Crop Group 13 and identifies the related subgroups.</P>
    <GPOTABLE CDEF="s150,13" COLS="2" OPTS="L1">
      <TTITLE>Table 1—Crop Group 13: Berries Group</TTITLE>
      <BOXHD>
        <CHED H="1">Commodities</CHED>
        <CHED H="1">Related crop subgroups</CHED>
      </BOXHD>
      <ROW>
        <ENT I="01">Blackberry (<E T="03">Rubus eubatus</E>) (including bingleberry, black satin berry, boysenberry, Cherokee blackberry, Chesterberry, Cheyenne blackberry, coryberry, darrowberry, dewberry, Dirksen thornless berry, Himalayaberry, hullberry, Lavacaberry, lowberry, Lucretiaberry, mammoth blackberry, marionberry, nectarberry, olallieberry, Oregon evergreen berry, phenomenalberry, rangeberry, ravenberry, rossberry, Shawnee blackberry, youngberry, and varieties and/or hybrids of these)</ENT>
        <ENT>13A</ENT>
      </ROW>
      <ROW>
        <ENT I="01">Blueberry (<E T="03">Vaccinium</E> spp.)</ENT>
        <ENT>13B</ENT>
      </ROW>
      <ROW>
        <ENT I="01">Currant (<E T="03">Ribes</E> spp.)</ENT>
        <ENT>13B</ENT>
      </ROW>
      <ROW>
        <ENT I="01">Elderberry (<E T="03">Sambucus</E> spp.)</ENT>
        <ENT>13B</ENT>
      </ROW>
      <ROW>
        <ENT I="01">Gooseberry (<E T="03">Ribes</E> spp.)</ENT>
        <ENT>13B</ENT>
      </ROW>
      <ROW>
        <ENT I="01">Huckleberry (<E T="03">Gaylussacia</E> spp.)</ENT>
        <ENT>13B</ENT>
      </ROW>
      <ROW>
        <ENT I="01">Loganberry (<E T="03">Rubus loganobaccus</E>)</ENT>
        <ENT>13A</ENT>
      </ROW>
      <ROW>
        <ENT I="01">Raspberry, black and red (<E T="03">Rubus occidentalis, Rubus strigosus, Rubus idaeus</E>)</ENT>
        <ENT>13A</ENT>
      </ROW>
    </GPOTABLE>
    <P>(iii) <E T="03">Table.</E> The following table 2 identifies the crop subgroups for Crop Group 13, specifies the representative commodities for each subgroup, and lists all the commodities included in each subgroup.<PRTPAGE P="434"/>
    </P>
    <GPOTABLE CDEF="s70,r120" COLS="2" OPTS="L2">
      <TTITLE>Table 2—Crop Group 13 Subgroups Listing</TTITLE>
      <BOXHD>
        <CHED H="1">Representative commodities</CHED>
        <CHED H="1">Commodities</CHED>
      </BOXHD>
      <ROW>
        <ENT I="21">
          <E T="02">Crop Subgroup 13A.</E> Caneberry (blackberry and raspberry) subgroup.</ENT>
      </ROW>
      <ROW>
        <ENT I="01">Any one blackberry or any one raspberry.</ENT>
        <ENT>Blackberry; loganberry; red and black raspberry; cultivars and/or hybrids of these.</ENT>
      </ROW>
      <ROW>
        <ENT I="01">
          <E T="02">Crop Subgroup 13B.</E> Bushberry subgroup.</ENT>
      </ROW>
      <ROW>
        <ENT I="01">Blueberry, highbush.</ENT>
        <ENT>Blueberry, highbush and lowbush; currant; elderberry; gooseberry; huckleberry.</ENT>
      </ROW>
    </GPOTABLE>
    <P>(15) <E T="03">Crop Group 13-07</E>. Berry and Small Fruit Crop Group</P>
    <P>(i) <E T="03">Representative commodities</E>. Any one blackberry or any one raspberry; highbush blueberry; elderberry or mulberry; grape; fuzzy kiwifruit, and strawberry.</P>
    <P>(ii) <E T="03">Table</E>. The following Table 1 lists all the commodities listed in Crop Group 13-07 and identifies the related crop subgroups.</P>
    <GPOTABLE CDEF="s120,20" COLS="2" OPTS="L1,i1">
      <TTITLE>Table 1—Crop Group 13-07: Berry and Small Fruit Crop Group</TTITLE>
      <BOXHD>
        <CHED H="1">Commodities</CHED>
        <CHED H="1">Related crop subgroups</CHED>
      </BOXHD>
      <ROW>
        <ENT I="01">Amur river grape (<E T="03">Vitis amurensis Rupr</E>)</ENT>
        <ENT>13-07D, 13-07E, 13-07F</ENT>
      </ROW>
      <ROW>
        <ENT I="01">Aronia berry (<E T="03">Aronia</E> spp.)</ENT>
        <ENT>13-07B</ENT>
      </ROW>
      <ROW>
        <ENT I="01">Bayberry (<E T="03">Myrica</E> spp.)</ENT>
        <ENT>13-07C</ENT>
      </ROW>
      <ROW>
        <ENT I="01">Bearberry (<E T="03">Arctostaphylos uva-ursi</E>)</ENT>
        <ENT>13-07G, 13-07H</ENT>
      </ROW>
      <ROW>
        <ENT I="01">Bilberry (<E T="03">Vaccinium myrtillus L.)</E>
        </ENT>
        <ENT>13-07G, 13-07H</ENT>
      </ROW>
      <ROW>
        <ENT I="01">Blackberry (<E T="03">Rubus</E> spp.) (including Andean blackberry, arctic blackberry, bingleberry, black satin berry, boysenberry, brombeere, California blackberry, Chesterberry, Cherokee blackberry, Cheyenne blackberry, common blackberry, coryberry, darrowberry, dewberry, Dirksen thornless berry, evergreen blackberry, Himalayaberry, hullberry, lavacaberry, loganberry, lowberry, Lucretiaberry, mammoth blackberry, marionberry, mora, mures deronce, nectarberry, Northern dewberry, olallieberry, Oregon evergreen berry, phenomenalberry, rangeberry, ravenberry, rossberry, Shawnee blackberry, Southern dewberry, tayberry, youngberry, zarzamora, and cultivars, varieties and/or hybrids of these.)</ENT>
        <ENT>13-07A</ENT>
      </ROW>
      <ROW>
        <ENT I="01">Blueberry, highbush (<E T="03">Vaccinium</E> spp.)</ENT>
        <ENT>13-07B</ENT>
      </ROW>
      <ROW>
        <ENT I="01">Blueberry, lowbush (<E T="03">Vaccinium angustifolium</E> Aiton)</ENT>
        <ENT>13-07B</ENT>
      </ROW>
      <ROW>
        <ENT I="01">Buffalo currant (<E T="03">Ribes aureum</E> Pursh)</ENT>
        <ENT>13-07B</ENT>
      </ROW>
      <ROW>
        <ENT I="01">Buffaloberry (<E T="03">Shepherdia argentea</E> (Pursh) Nutt.)</ENT>
        <ENT>13-07C</ENT>
      </ROW>
      <ROW>
        <ENT I="01">Che (<E T="03">Cudrania tricuspidata</E> Bur. Ex Lavallee)</ENT>
        <ENT>13-07C</ENT>
      </ROW>
      <ROW>
        <ENT I="01">Chilean guava (<E T="03">Myrtus ugni</E> Mol.)</ENT>
        <ENT>13-07B</ENT>
      </ROW>
      <ROW>
        <ENT I="01">Chokecherry (<E T="03">Prunus virginiana</E> L.)</ENT>
        <ENT>13-07C</ENT>
      </ROW>
      <ROW>
        <ENT I="01">Cloudberry (<E T="03">Rubus chamaemorus</E> L.)</ENT>
        <ENT>13-07G, 13-07H</ENT>
      </ROW>
      <ROW>
        <ENT I="01">Cranberry (<E T="03">Vaccinium macrocarpon</E> Aiton)</ENT>
        <ENT>13-07G, 13-07H</ENT>
      </ROW>
      <ROW>
        <ENT I="01">Currant, black (<E T="03">Ribes nigrum</E> L.)</ENT>
        <ENT>13-07B</ENT>
      </ROW>
      <ROW>
        <ENT I="01">Currant, red (<E T="03">Ribes rubrum</E> L.)</ENT>
        <ENT>13-07B</ENT>
      </ROW>
      <ROW>
        <ENT I="01">Elderberry (<E T="03">Sambucus</E> spp.)</ENT>
        <ENT>13-07B, 13-07C</ENT>
      </ROW>
      <ROW>
        <ENT I="01">European barberry (<E T="03">Berberis vulgaris</E> L.)</ENT>
        <ENT>13-07B</ENT>
      </ROW>
      <ROW>
        <ENT I="01">Gooseberry (<E T="03">Ribes</E> spp.)</ENT>
        <ENT>13-07B, 13-07D, 13-07E, 13-07F</ENT>
      </ROW>
      <ROW>
        <ENT I="01">Grape (Vitis spp.)</ENT>
        <ENT>13-07D, 13-07F</ENT>
      </ROW>
      <ROW>
        <ENT I="01">Highbush cranberry (<E T="03">Viburnum opulus</E> L. var. <E T="03">Americanum</E> Aiton)</ENT>
        <ENT>13-07B</ENT>
      </ROW>
      <ROW>
        <ENT I="01">Honeysuckle, edible (<E T="03">Lonicera caerula L</E>. var. <E T="03">emphyllocalyx</E> Nakai, <E T="03">Lonicera caerula L</E> var <E T="03">. edulis Turcz. ex herder</E>)</ENT>
        <ENT>13-07B</ENT>
      </ROW>
      <ROW>
        <ENT I="01">Huckleberry (<E T="03">Gaylussacia</E> spp.)</ENT>
        <ENT>13-07B</ENT>
      </ROW>
      <ROW>
        <ENT I="01">Jostaberry (<E T="03">Ribes x nidigrolaria</E> Rud. Bauer and A. Bauer)</ENT>
        <ENT>13-07B</ENT>
      </ROW>
      <ROW>
        <ENT I="01">Juneberry (Saskatoon berry) (<E T="03">Amelanchier</E> spp.)</ENT>
        <ENT>13-07B, 13-07C</ENT>
      </ROW>
      <ROW>
        <ENT I="01">Kiwifruit, fuzzy (<E T="03">Actinidia deliciosa</E> A. Chev.) (C.F. Liang and A.R. Fergusons, <E T="03">Actinida chinensis</E> Planch.)</ENT>
        <ENT>13-07D, 13-07E</ENT>
      </ROW>
      <ROW>
        <ENT I="01">Kiwifruit, hardy (<E T="03">Actinidia arguta</E> (Siebold and Zucc.) Planch. ex Miq)</ENT>
        <ENT>13-07D, 13-07E, 13-07F</ENT>
      </ROW>
      <ROW>
        <ENT I="01">Lingonberry (<E T="03">Vaccinium vitis-idaea</E> L.)</ENT>
        <ENT>13-07B, 13-07G 13-07H</ENT>
      </ROW>
      <ROW>
        <ENT I="01">Maypop (<E T="03">Passiflora incarnata</E> L.)</ENT>
        <ENT>13-07E, 13-07F</ENT>
      </ROW>
      <ROW>
        <ENT I="01">Mountain pepper berries (<E T="03">Tasmannia lanceolata</E>)(Poir.) A.C.Sm.</ENT>
        <ENT>13-07C</ENT>
      </ROW>
      <ROW>
        <ENT I="01">Mulberry (<E T="03">Morus</E> spp.)</ENT>
        <ENT>13-07C</ENT>
      </ROW>
      <ROW>
        <ENT I="01">Muntries (<E T="03">Kunzea pomifera</E> F. Muell.)</ENT>
        <ENT>13-07G, 13-07H</ENT>
      </ROW>
      <ROW>
        <ENT I="01">Native currant (<E T="03">Acrotriche depressa</E> R. BR.)</ENT>
        <ENT>13-07B</ENT>
      </ROW>
      <ROW>
        <ENT I="01">Partridgeberry (<E T="03">Mitchella repens</E> L.)</ENT>
        <ENT>13-07G, 13-07H</ENT>
      </ROW>
      <ROW>
        <ENT I="01">Phalsa (<E T="03">Grewia subinaequalis</E> DC.)</ENT>
        <ENT>13-07C</ENT>
      </ROW>
      <ROW>
        <ENT I="01">Pincherry (<E T="03">Prunus pensylvanica</E> L.f.)</ENT>
        <ENT>13-07C</ENT>
      </ROW>
      <ROW>
        <ENT I="01">Raspberry, black and red (<E T="03">Rubus</E> spp.)</ENT>
        <ENT>13-07A</ENT>
      </ROW>
      <ROW>
        <ENT I="01">Riberry (<E T="03">Syzygium luehmannii</E>)</ENT>
        <ENT>13-07C</ENT>
      </ROW>
      <ROW>
        <ENT I="01">Salal (<E T="03">Gaultheria shallon</E> Pursh.)</ENT>
        <ENT>13-07B, 13-07C</ENT>
      </ROW>
      <ROW>
        <PRTPAGE P="435"/>
        <ENT I="01">Schisandra berry (Schisandra chinensis (Turcz.) Baill.)</ENT>
        <ENT>13-07D, 13-07E, 13-07F</ENT>
      </ROW>
      <ROW>
        <ENT I="01">Sea buckthorn (<E T="03">Hippophae rhamnoides</E> L.)</ENT>
        <ENT>13-07B</ENT>
      </ROW>
      <ROW>
        <ENT I="01">Serviceberry (<E T="03">Sorbus</E> spp.)</ENT>
        <ENT>13-07C</ENT>
      </ROW>
      <ROW>
        <ENT I="01">Strawberry (<E T="03">Fragaria x ananassa</E> Duchesne)</ENT>
        <ENT>13-07G</ENT>
      </ROW>
      <ROW>
        <ENT I="01">Wild raspberry (<E T="03">Rubus muelleri</E> Lefevre ex P.J. Mull) </ENT>
        <ENT>13-07A</ENT>
      </ROW>
      <ROW>
        <ENT I="01">Cultivars, varieties, and/or hybrids of these.</ENT>
        <ENT/>
      </ROW>
    </GPOTABLE>
    <P>(iii) <E T="03">Table</E>. The following Table 2 identifies the crop subgroups for Crop Group 13-07, specifies the representative commodities for each subgroup and lists all the commodities included in each subgroup.</P>
    <GPOTABLE CDEF="s70,r120" COLS="2" OPTS="L2">
      <TTITLE>Table 2—Crop Group 13-07: Subgroup Listing</TTITLE>
      <BOXHD>
        <CHED H="1">Representative commodities</CHED>
        <CHED H="1">Commodities</CHED>
      </BOXHD>
      <ROW>
        <ENT I="01" O="xl">
          <E T="02">Crop Subgroup 13-07A.</E> Caneberry subgroup</ENT>
      </ROW>
      <ROW>
        <ENT I="03">Any one blackberry or any one raspberry.</ENT>
        <ENT>Blackberry; loganberry; raspberry, red and black; wild raspberry; cultivars, varieties, and/or hybrids of these.</ENT>
      </ROW>
      <ROW>
        <ENT I="01" O="xl">
          <E T="02">Crop Subgroup 13-07B.</E> Bushberry subgroup.</ENT>
      </ROW>
      <ROW>
        <ENT I="03">Blueberry, highbush.</ENT>
        <ENT>Aronia berry; blueberry, highbush; blueberry, lowbush; buffalo currant; Chilean guava; currant, black; currant, red; elderberry; European, barberry; gooseberry; cranberry, highbush; honeysuckle, edible; huckleberry; jostaberry; Juneberry; lingonberry; native currant; salal; sea buckthorn; cultivars, varieties, and/or hybrids of these.</ENT>
      </ROW>
      <ROW>
        <ENT I="01" O="xl">
          <E T="02">Crop Subgroup 13-07C.</E> Large shrub/tree berry subgroup.</ENT>
      </ROW>
      <ROW>
        <ENT I="03">Elderberry or mulberry.</ENT>
        <ENT>Bayberry; buffaloberry; che; chokecherry; elderberry; Juneberry; mountain pepper berries; mulberry; phalsa; pincherry; riberry; salal; serviceberry; cultivars, varieties, and/or hybrids of these.</ENT>
      </ROW>
      <ROW>
        <ENT I="01" O="xl">
          <E T="02">Crop Subgroup 13-07D.</E> Small fruit vine climbing subgroup.</ENT>
      </ROW>
      <ROW>
        <ENT I="03">Grape and fuzzy kiwifruit.</ENT>
        <ENT>Amur river grape; gooseberry; grape; kiwifruit, fuzzy; kiwifruit, hardy; Maypop; schisandra berry; cultivars, varieties, and /or hybrids of these.</ENT>
      </ROW>
      <ROW>
        <ENT I="01" O="xl">
          <E T="02">Crop Subgroup 13-07E.</E> Small fruit vine climbing subgroup, except grape.</ENT>
      </ROW>
      <ROW>
        <ENT I="03">Fuzzy kiwifruit.</ENT>
        <ENT>Amur river grape; gooseberry; kiwifruit, fuzzy; kiwifruit, hardy; Maypop; schisandra berry; cultivars, varieties, and/or hybrids of these.</ENT>
      </ROW>
      <ROW>
        <ENT I="01" O="xl">
          <E T="02">Crop Subgroup 13-07F.</E> Small fruit vine climbing subgroup except fuzzy kiwifruit.</ENT>
      </ROW>
      <ROW>
        <ENT I="03">Grape.</ENT>
        <ENT>Amur river grape; gooseberry; grape; kiwifruit, hardy; Maypop; schisandra berry; cultivars varieties, and/or hybrids of these.</ENT>
      </ROW>
      <ROW>
        <ENT I="01" O="xl">
          <E T="02">Crop Subgroup 13-07G.</E> Low growing berry subgroup.</ENT>
      </ROW>
      <ROW>
        <ENT I="03">Strawberry.</ENT>
        <ENT>Bearberry; bilberry; blueberry, lowbush; cloudberry; cranberry; lingonberry; muntries; partridgeberry; strawberry; cultivars, varieties, and/or hybrids of these.</ENT>
      </ROW>
      <ROW>
        <ENT I="01" O="xl">
          <E T="02">Crop Subgroup 13-07H.</E> Low growing berry subgroup, except strawberry.</ENT>
      </ROW>
      <ROW>
        <ENT I="03">Cranberry</ENT>
        <ENT>Bearberry; bilberry; blueberry, lowbush; cloudberry; cranberry; lingonberry; muntries; partridgeberry; cultivars, varieties, and/or cultivars of these.</ENT>
      </ROW>
    </GPOTABLE>
    <P>(16) <E T="03">Crop Group 14.</E> Tree Nuts Group.</P>
    <P>(i) <E T="03">Representative commodities.</E> Almond and pecan.</P>
    <P>(ii) <E T="03">Commodities.</E> The following is a list of all the commodities included in Crop Group 14:</P>
    <EXTRACT>
      <HD SOURCE="HD1">Crop Group 14: Tree Nuts—Commodities</HD>
      <FP SOURCE="FP-1">Almond (<E T="03">Prunus dulcis</E>)</FP>
      <FP SOURCE="FP-1">Beech nut (<E T="03">Fagus</E> spp.)</FP>
      <FP SOURCE="FP-1">Brazil nut (<E T="03">Bertholletia excelsa</E>)</FP>
      <FP SOURCE="FP-1">Butternut (<E T="03">Juglans cinerea</E>)</FP>
      <FP SOURCE="FP-1">Cashew (<E T="03">Anacardium occidentale</E>)</FP>
      <FP SOURCE="FP-1">Chestnut (<E T="03">Castanea</E> spp.)</FP>
      <FP SOURCE="FP-1">Chinquapin (<E T="03">Castanea pumila</E>)</FP>
      <FP SOURCE="FP-1">Filbert (hazelnut) (<E T="03">Corylus</E> spp.)</FP>
      <FP SOURCE="FP-1">Hickory nut (<E T="03">Carya</E> spp.)</FP>
      <FP SOURCE="FP-1">Macadamia nut (bush nut) (<E T="03">Macadamia</E> spp.)</FP>
      <FP SOURCE="FP-1">Pecan (<E T="03">Carya illinoensis</E>)</FP>
      <FP SOURCE="FP-1">Walnut, black and English (Persian) (<E T="03">Juglans</E> spp.)</FP>
    </EXTRACT>
    
    <P>(17) <E T="03">Crop Group 15.</E> Cereal Grains Group.<PRTPAGE P="436"/>
    </P>
    <P>(i) <E T="03">Representative commodities.</E> Corn (fresh sweet corn and dried field corn), rice, sorghum, and wheat.</P>
    <P>(ii) <E T="03">Commodities.</E> The following is a list of all the commodities included in Crop Group 15:</P>
    <EXTRACT>
      <HD SOURCE="HD1">Crop Group 15: Cereal Grains—Commodities</HD>
      <FP SOURCE="FP-1">Barley (<E T="03">Hordeum</E> spp.)</FP>
      <FP SOURCE="FP-1">Buckwheat (<E T="03">Fagopyrum esculentum</E>)</FP>
      <FP SOURCE="FP-1">Corn (<E T="03">Zea mays</E>)</FP>
      <FP SOURCE="FP-1">Millet, pearl (<E T="03">Pennisetum glaucum</E>)</FP>
      <FP SOURCE="FP-1">Millet, proso (<E T="03">Panicum milliaceum</E>)</FP>
      <FP SOURCE="FP-1">Oats (<E T="03">Avena</E> spp.)</FP>
      <FP SOURCE="FP-1">Popcorn (<E T="03">Zea mays</E> var. <E T="03">everta</E>)</FP>
      <FP SOURCE="FP-1">Rice (<E T="03">Oryza sativa</E>)</FP>
      <FP SOURCE="FP-1">Rye (<E T="03">Secale cereale</E>)</FP>
      <FP SOURCE="FP-1">Sorghum (milo) (<E T="03">Sorghum</E> spp.)</FP>
      <FP SOURCE="FP-1">Teosinte (<E T="03">Euchlaena mexicana</E>)</FP>
      <FP SOURCE="FP-1">Triticale (<E T="03">Triticum-Secale</E> hybrids)</FP>
      <FP SOURCE="FP-1">Wheat (<E T="03">Triticum</E> spp.)</FP>
      <FP SOURCE="FP-1">Wild rice (<E T="03">Zizania aquatica</E>)</FP>
    </EXTRACT>
    
    <P>(18) <E T="03">Crop Group 16.</E> Forage, Fodder and Straw of Cereal Grains Group.</P>
    <P>(i) <E T="03">Representative commodities.</E> Corn, wheat, and any other cereal grain crop.</P>
    <P>(ii) <E T="03">Commodities.</E> The commodities included in Crop Group 16 are: Forage, fodder, and straw of all commodities included in the group cereal grains group.</P>
    <P>(19) <E T="03">Crop Group 17.</E> Grass Forage, Fodder, and Hay Group.</P>
    <P>(i) <E T="03">Representative commodities.</E> Bermuda grass; bluegrass; and bromegrass or fescue.</P>
    <P>(ii) <E T="03">Commodities.</E> The commodities included in Crop Group 17 are: Any grass, <E T="03">Gramineae</E> family (either green or cured) except sugarcane and those included in the cereal grains group, that will be fed to or grazed by livestock, all pasture and range grasses and grasses grown for hay or silage.</P>
    <P>(20) <E T="03">Crop Group 18.</E> Nongrass Animal Feeds (Forage, Fodder, Straw, and Hay) Group.</P>
    <P>(i) <E T="03">Representative commodities.</E> Alfalfa and clover (<E T="03">Trifolium</E> spp.)</P>
    <P>(ii) <E T="03">Commodities.</E> The following is a list of all the commodities included in Crop Group 18:</P>
    <EXTRACT>
      <HD SOURCE="HD1">Crop Group 18: Nongrass Animal Feeds (Forage, Fodder, Straw, and Hay) Group—Commodities</HD>
      <FP SOURCE="FP-1">Alfalfa (<E T="03">Medicago sativa</E> subsp. <E T="03">sativa</E>)</FP>
      <FP SOURCE="FP-1">Bean, velvet (<E T="03">Mucuna pruriens</E> var. <E T="03">utilis</E>)</FP>
      <FP SOURCE="FP-1">Clover (<E T="03">Trifolium</E> spp., <E T="03">Melilotus</E> spp.)</FP>
      <FP SOURCE="FP-1">Kudzu (<E T="03">Pueraria lobata</E>)</FP>
      <FP SOURCE="FP-1">Lespedeza (<E T="03">Lespedeza</E> spp.)</FP>
      <FP SOURCE="FP-1">Lupin (<E T="03">Lupinus</E> spp.)</FP>
      <FP SOURCE="FP-1">Sainfoin (<E T="03">Onobrychis viciifolia</E>);</FP>
      <FP SOURCE="FP-1">Trefoil (<E T="03">Lotus</E> spp.)</FP>
      <FP SOURCE="FP-1">Vetch (<E T="03">Vicia</E> spp.)</FP>
      <FP SOURCE="FP-1">Vetch, crown (<E T="03">Coronilla varia</E>)</FP>
      <FP SOURCE="FP-1">Vetch, milk (<E T="03">Astragalus</E> spp).</FP>
    </EXTRACT>
    
    <P>(21) <E T="03">Crop Group 19.</E> Herbs and Spices Group.</P>
    <P>(i) <E T="03">Representative commodities.</E> Basil (fresh and dried); black pepper; chive; and celery seed or dill seed.</P>
    <P>(ii) <E T="03">Table.</E> The following table 1 lists all the commodities included in Crop Group 19 and identifies the related subgroups.</P>
    <GPOTABLE CDEF="s25,7" COLS="2" OPTS="L1">
      <TTITLE>Table 1—Crop Group 19: Herbs and Spices Group</TTITLE>
      <BOXHD>
        <CHED H="1">Commodities</CHED>
        <CHED H="1">Related crop subgroups</CHED>
      </BOXHD>
      <ROW>
        <ENT I="01">Allspice (<E T="03">Pimenta dioica</E>)</ENT>
        <ENT>19B</ENT>
      </ROW>
      <ROW>
        <ENT I="01">Angelica (<E T="03">Angelica archangelica</E>)</ENT>
        <ENT>19A</ENT>
      </ROW>
      <ROW>
        <ENT I="01">Anise (anise seed) (<E T="03">Pimpinella anisum</E>)</ENT>
        <ENT>19B</ENT>
      </ROW>
      <ROW>
        <ENT I="01">Anise, star (<E T="03">Illicium verum</E>)</ENT>
        <ENT>19B</ENT>
      </ROW>
      <ROW>
        <ENT I="01">Annatto (seed)</ENT>
        <ENT>19B</ENT>
      </ROW>
      <ROW>
        <ENT I="01">Balm (lemon balm) (<E T="03">Melissa officinalis</E>)</ENT>
        <ENT>19A</ENT>
      </ROW>
      <ROW>
        <ENT I="01">Basil (<E T="03">Ocimum basilicum</E>)</ENT>
        <ENT>19A</ENT>
      </ROW>
      <ROW>
        <ENT I="01">Borage (<E T="03">Borago officinalis</E>)</ENT>
        <ENT>19A</ENT>
      </ROW>
      <ROW>
        <ENT I="01">Burnet (<E T="03">Sanguisorba minor</E>)</ENT>
        <ENT>19A</ENT>
      </ROW>
      <ROW>
        <ENT I="01">Camomile (<E T="03">Anthemis nobilis</E>)</ENT>
        <ENT>19A</ENT>
      </ROW>
      <ROW>
        <ENT I="01">Caper buds (<E T="03">Capparis spinosa</E>)</ENT>
        <ENT>19B</ENT>
      </ROW>
      <ROW>
        <ENT I="01">Caraway (<E T="03">Carum carvi</E>)</ENT>
        <ENT>19B</ENT>
      </ROW>
      <ROW>
        <ENT I="01">Caraway, black (<E T="03">Nigella sativa</E>)</ENT>
        <ENT>19B</ENT>
      </ROW>
      <ROW>
        <ENT I="01">Cardamom (<E T="03">Elettaria cardamomum</E>)</ENT>
        <ENT>19B</ENT>
      </ROW>
      <ROW>
        <ENT I="01">Cassia bark (<E T="03">Cinnamomum aromaticum</E>)</ENT>
        <ENT>19B</ENT>
      </ROW>
      <ROW>
        <ENT I="01">Cassia buds (<E T="03">Cinnamomum aromaticum</E>)</ENT>
        <ENT>19B</ENT>
      </ROW>
      <ROW>
        <ENT I="01">Catnip (<E T="03">Nepeta cataria</E>)</ENT>
        <ENT>19A</ENT>
      </ROW>
      <ROW>
        <ENT I="01">Celery seed (<E T="03">Apicum graveolens</E>)</ENT>
        <ENT>19B</ENT>
      </ROW>
      <ROW>
        <ENT I="01">Chervil (dried) (<E T="03">Anthriscus cerefolium</E>)</ENT>
        <ENT>19A</ENT>
      </ROW>
      <ROW>
        <ENT I="01">Chive (<E T="03">Allium schoenoprasum</E>)</ENT>
        <ENT>19A</ENT>
      </ROW>
      <ROW>
        <ENT I="01">Chive, Chinese (<E T="03">Allium tuberosum</E>)</ENT>
        <ENT>19A</ENT>
      </ROW>
      <ROW>
        <ENT I="01">Cinnamon (<E T="03">Cinnamomum verum</E>)</ENT>
        <ENT>19B</ENT>
      </ROW>
      <ROW>
        <ENT I="01">Clary (<E T="03">Salvia sclarea</E>)</ENT>
        <ENT>19A</ENT>
      </ROW>
      <ROW>
        <ENT I="01">Clove buds (<E T="03">Eugenia caryophyllata</E>)</ENT>
        <ENT>19B</ENT>
      </ROW>
      <ROW>
        <ENT I="01">Coriander (cilantro or Chinese parsley) (leaf) (<E T="03">Coriandrum sativum</E>)</ENT>
        <ENT>19A</ENT>
      </ROW>
      <ROW>
        <ENT I="01">Coriander (cilantro) (seed) (<E T="03">Coriandrum sativum</E>)</ENT>
        <ENT>19B</ENT>
      </ROW>
      <ROW>
        <ENT I="01">Costmary (<E T="03">Chrysanthemum balsamita</E>)</ENT>
        <ENT>19A</ENT>
      </ROW>
      <ROW>
        <ENT I="01">Culantro (leaf) (<E T="03">Eryngium foetidum</E>)</ENT>
        <ENT>19A</ENT>
      </ROW>
      <ROW>
        <ENT I="01">Culantro (seed) (<E T="03">Eryngium foetidum</E>)</ENT>
        <ENT>19B</ENT>
      </ROW>
      <ROW>
        <ENT I="01">Cumin (<E T="03">Cuminum cyminum</E>)</ENT>
        <ENT>19B</ENT>
      </ROW>
      <ROW>
        <ENT I="01">Curry (leaf) (<E T="03">Murraya koenigii</E>)</ENT>
        <ENT>19A</ENT>
      </ROW>
      <ROW>
        <ENT I="01">Dill (dillweed) (<E T="03">Anethum graveolens</E>)</ENT>
        <ENT>19A</ENT>
      </ROW>
      <ROW>
        <ENT I="01">Dill (seed) (<E T="03">Anethum graveolens</E>)</ENT>
        <ENT>19B</ENT>
      </ROW>
      <ROW>
        <ENT I="01">Fennel (common) (<E T="03">Foeniculum vulgare</E>)</ENT>
        <ENT>19B</ENT>
      </ROW>
      <ROW>
        <ENT I="01">Fennel, Florence (seed) (<E T="03">Foeniculum vulgare</E> Azoricum Group)</ENT>
        <ENT>19B</ENT>
      </ROW>
      <ROW>
        <ENT I="01">Fenugreek (<E T="03">Trigonella foenumgraecum</E>)</ENT>
        <ENT>19B</ENT>
      </ROW>
      <ROW>
        <ENT I="01">Grains of paradise (<E T="03">Aframomum melegueta</E>)</ENT>
        <ENT>19B</ENT>
      </ROW>
      <ROW>
        <ENT I="01">Horehound (<E T="03">Marrubium vulgare</E>)</ENT>
        <ENT>19A</ENT>
      </ROW>
      <ROW>
        <ENT I="01">Hyssop (<E T="03">Hyssopus officinalis</E>)</ENT>
        <ENT>19A</ENT>
      </ROW>
      <ROW>
        <ENT I="01">Juniper berry (<E T="03">Juniperus communis</E>)</ENT>
        <ENT>19B</ENT>
      </ROW>
      <ROW>
        <ENT I="01">Lavender (<E T="03">Lavandula officinalis</E>)</ENT>
        <ENT>19A</ENT>
      </ROW>
      <ROW>
        <ENT I="01">Lemongrass (<E T="03">Cymbopogon citratus</E>)</ENT>
        <ENT>19A</ENT>
      </ROW>
      <ROW>
        <ENT I="01">Lovage (leaf) (<E T="03">Levisticum officinale</E>)</ENT>
        <ENT>19A</ENT>
      </ROW>
      <ROW>
        <ENT I="01">Lovage (seed) (<E T="03">Levisticum officinale</E>)</ENT>
        <ENT>19B</ENT>
      </ROW>
      <ROW>
        <ENT I="01">Mace (<E T="03">Myristica fragrans</E>)</ENT>
        <ENT>19B</ENT>
      </ROW>
      <ROW>
        <PRTPAGE P="437"/>
        <ENT I="01">Marigold (<E T="03">Calendula officinalis</E>)</ENT>
        <ENT>19A</ENT>
      </ROW>
      <ROW>
        <ENT I="01">Marjoram (<E T="03">Origanum spp.</E>) (includes sweet or annual marjoram, wild marjoram or oregano, and pot marjoram)</ENT>
        <ENT>19A</ENT>
      </ROW>
      <ROW>
        <ENT I="01">Mustard (seed) (<E T="03">Brassica</E> juncea, <E T="03">B.</E> hirta, <E T="03">B.</E> nigra)</ENT>
        <ENT>19B</ENT>
      </ROW>
      <ROW>
        <ENT I="01">Nasturtium (<E T="03">Tropaeolum majus</E>)</ENT>
        <ENT>19A</ENT>
      </ROW>
      <ROW>
        <ENT I="01">Nutmeg (<E T="03">Myristica fragrans</E>)</ENT>
        <ENT>19B</ENT>
      </ROW>
      <ROW>
        <ENT I="01">Parsley (dried) (<E T="03">Petroselinum crispum</E>)</ENT>
        <ENT>19A</ENT>
      </ROW>
      <ROW>
        <ENT I="01">Pennyroyal (<E T="03">Mentha pulegium</E>)</ENT>
        <ENT>19A</ENT>
      </ROW>
      <ROW>
        <ENT I="01">Pepper, black (<E T="03">Piper nigrum</E>)</ENT>
        <ENT>19B</ENT>
      </ROW>
      <ROW>
        <ENT I="01">Pepper, white</ENT>
        <ENT>19B</ENT>
      </ROW>
      <ROW>
        <ENT I="01">Poppy (seed) (<E T="03">Papaver somniferum</E> )</ENT>
        <ENT>19B</ENT>
      </ROW>
      <ROW>
        <ENT I="01">Rosemary (<E T="03">Rosemarinus officinalis</E>)</ENT>
        <ENT>19A</ENT>
      </ROW>
      <ROW>
        <ENT I="01">Rue (<E T="03">Ruta graveolens</E>)</ENT>
        <ENT>19A</ENT>
      </ROW>
      <ROW>
        <ENT I="01">Saffron (<E T="03">Crocus sativus</E>)</ENT>
        <ENT>19B</ENT>
      </ROW>
      <ROW>
        <ENT I="01">Sage (<E T="03">Salvia officinalis</E>)</ENT>
        <ENT>19A</ENT>
      </ROW>
      <ROW>
        <ENT I="01">Savory, summer and winter (<E T="03">Satureja spp.</E>)</ENT>
        <ENT>19A</ENT>
      </ROW>
      <ROW>
        <ENT I="01">Sweet bay (bay leaf) (<E T="03">Laurus nobilis</E>)</ENT>
        <ENT>19A</ENT>
      </ROW>
      <ROW>
        <ENT I="01">Tansy (<E T="03">Tanacetum vulgare</E>)</ENT>
        <ENT>19A</ENT>
      </ROW>
      <ROW>
        <ENT I="01">Tarragon (<E T="03">Artemisia dracunculus</E>)</ENT>
        <ENT>19A</ENT>
      </ROW>
      <ROW>
        <ENT I="01">Thyme (<E T="03">Thymus spp.</E>)</ENT>
        <ENT>19A</ENT>
      </ROW>
      <ROW>
        <ENT I="01">Vanilla (<E T="03">Vanilla planifolia</E>)</ENT>
        <ENT>19B</ENT>
      </ROW>
      <ROW>
        <ENT I="01">Wintergreen (<E T="03">Gaultheria procumbens</E>)</ENT>
        <ENT>19A</ENT>
      </ROW>
      <ROW>
        <ENT I="01">Woodruff (<E T="03">Galium odorata</E>)</ENT>
        <ENT>19A</ENT>
      </ROW>
      <ROW>
        <ENT I="01">Wormwood (<E T="03">Artemisia absinthium</E>)</ENT>
        <ENT>19A</ENT>
      </ROW>
    </GPOTABLE>
    <P>(iii) <E T="03">Table.</E> The following table 2 identifies the crop subgroups for Crop Group 19, specifies the representative commodities for each subgroup, and lists all the commodities included in each subgroup.</P>
    <GPOTABLE CDEF="s70,r120" COLS="2" OPTS="L2">
      <TTITLE>Table 2—Crop Group 19 Subgroups</TTITLE>
      <BOXHD>
        <CHED H="1">Representative commodities</CHED>
        <CHED H="1">Commodities</CHED>
      </BOXHD>
      <ROW>
        <ENT I="21">
          <E T="02">Crop Subgroup 19A.</E> Herb subgroup.</ENT>
      </ROW>
      <ROW>
        <ENT I="01">Basil (fresh and dried) and chive.</ENT>

        <ENT>Angelica; balm; basil; borage; burnet; camomile; catnip; chervil (dried); chive; chive, Chinese, clary; coriander (leaf); costmary; culantro (leaf); curry (leaf); dillweed; horehound; hyssop; lavender; lemongrass; lovage (leaf); marigold; marjoram (<E T="03">Origanum</E> spp.); nasturtium; parsley (dried); pennyroyal; rosemary; rue; sage; savory, summer and winter; sweet bay; tansy; tarragon; thyme; wintergreen; woodruff; and wormwood.
        </ENT>
      </ROW>
      <ROW>
        <ENT I="21">
          <E T="02">Crop Subgroup 19B.</E> Spice subgroup.</ENT>
      </ROW>
      <ROW>
        <ENT I="01">Black pepper; and celery seed or dill seed.</ENT>
        <ENT>Allspice; anise (seed); anise, star; annatto (seed); caper (buds); caraway; caraway, black; cardamom; cassia (buds); celery (seed); cinnamon; clove (buds); coriander (seed); culantro (seed); cumin; dill (seed); fennel, common; fennel, Florence (seed); fenugreek; grains of paradise; juniper (berry); lovage (seed); mace; mustard (seed); nutmeg; pepper, black; pepper, white; poppy (seed); saffron; and vanilla.</ENT>
      </ROW>
    </GPOTABLE>
    <P>(22) <E T="03">Crop Group 21</E>. Edible fungi Group.</P>
    <P>(i) <E T="03">Representative commodities</E>. White button mushroom and any one oyster mushroom or any Shiitake mushroom.</P>
    <P>(ii) <E T="03">Table</E>. The following is a list of all the commodities in Crop Group 21. There are no related subgroups.</P>
    <GPOTABLE CDEF="s125" COLS="1" OPTS="L0">
      <TTITLE>
        <E T="04">Crop Group 21—Edible Fungi Group—Commodities</E>
      </TTITLE>
      <ROW>
        <ENT I="11">Blewitt (<E T="03">Lepista nuda</E>)</ENT>
      </ROW>
      <ROW>
        <ENT I="11">Bunashimeji (<E T="03">Hypsizygus marrmoreus</E>)</ENT>
      </ROW>
      <ROW>
        <ENT I="11">Chinese mushroom (<E T="03">Volvariella volvacea</E>) (Bull.) Singer</ENT>
      </ROW>
      <ROW>
        <ENT I="11">Enoki (<E T="03">Flammulina velutipes</E>) (Curt.) Singer</ENT>
      </ROW>
      <ROW>
        <ENT I="11">Hime-Matsutake (<E T="03">Agaricus blazei</E>) Murill</ENT>
      </ROW>
      <ROW>
        <ENT I="11">Hirmeola (<E T="03">Auricularia auricular</E>)</ENT>
      </ROW>
      <ROW>
        <ENT I="11">Maitake (<E T="03">Grifola frondosa</E>)</ENT>
      </ROW>
      <ROW>
        <ENT I="11">Morel (<E T="03">Morchella spp.</E>)</ENT>
      </ROW>
      <ROW>
        <ENT I="11">Nameko (<E T="03">Pholiota nameko</E>)</ENT>
      </ROW>
      <ROW>
        <ENT I="11">Net Bearing (<E T="03">Dictyophora</E>)</ENT>
      </ROW>
      <ROW>
        <ENT I="11">Oyster mushroom (<E T="03">Pleurotus spp.</E>)</ENT>
      </ROW>
      <ROW>
        <ENT I="11">Pom Pom (<E T="03">Hericium erinaceus</E>)</ENT>
      </ROW>
      <ROW>
        <ENT I="11">Reishi mushroom (<E T="03">Ganoderma lucidum</E> (Leyss. Fr.) Karst.)</ENT>
      </ROW>
      <ROW>
        <ENT I="11">Rodman's agaricus (<E T="03">Agaricus bitorquis</E>) (Quel.) Saccardo</ENT>
      </ROW>
      <ROW>
        <ENT I="11">Shiitake mushroom (<E T="03">Lentinula edodes</E> (Berk.) Pegl.)</ENT>
      </ROW>
      <ROW>
        <ENT I="11">Shimeji (<E T="03">Tricholoma conglobatum</E>)</ENT>
      </ROW>
      <ROW>
        <ENT I="11">Stropharia (<E T="03">Stropharia spp.</E>)</ENT>
      </ROW>
      <ROW>
        <ENT I="11">Truffle (<E T="03">Tuber spp.</E>)</ENT>
      </ROW>
      <ROW>
        <ENT I="11">White button mushroom (<E T="03">Agaricus bisporous</E> (Lange) Imbach)</ENT>
      </ROW>
      <ROW>
        <ENT I="11">White Jelly Fungi (<E T="03">Tremella fuciformis</E>)</ENT>
      </ROW>
    </GPOTABLE>
    <CITA>[60 FR 26635, May 17, 1995, as amended at 72 FR 69156, 69157, Dec. 7, 2007; 73 FR 52, Jan. 2, 2008]</CITA>
  </SECTION>
</CFRGRANULE>

