[Federal Register Volume 74, Number 156 (Friday, August 14, 2009)]
[Notices]
[Pages 41108-41109]
From the Federal Register Online via the Government Printing Office [www.gpo.gov]
[FR Doc No: E9-19538]
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Notices
Federal Register
________________________________________________________________________
This section of the FEDERAL REGISTER contains documents other than rules
or proposed rules that are applicable to the public. Notices of hearings
and investigations, committee meetings, agency decisions and rulings,
delegations of authority, filing of petitions and applications and agency
statements of organization and functions are examples of documents
appearing in this section.
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Federal Register / Vol. 74, No. 156 / Friday, August 14, 2009 /
Notices
[[Page 41108]]
DEPARTMENT OF AGRICULTURE
Food and Nutrition Service
Agency Information Collection Activities: Proposed Collection;
Comment Request--Food Distribution Forms
AGENCY: Food and Nutrition Service (FNS), USDA.
ACTION: Notice.
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SUMMARY: In accordance with the Paperwork Reduction Act of 1995, this
notice invites the general public and other public agencies to comment
on this information collection. This collection is an extension,
without change, of a currently approved collection which FNS employs to
determine public participation and the distribution of foods in the
Food Distribution Programs.
DATES: Written comments must be received on or before October 13, 2009.
ADDRESSES: Comments are invited on: (a) Whether the proposed collection
of information is necessary for the proper performance of the functions
of the agency, including whether the information shall have practical
utility; (b) the accuracy of the agency's estimate of the burden of the
proposed collection of information, including the validity of the
methodology and assumptions that were used; (c) ways to enhance the
quality, utility, and clarity of the information to be collected; and
(d) ways to minimize the burden of the collection of information on
those who are to respond, including use of appropriate automated,
electronic, mechanical, or other technological collection techniques or
other forms of information technology.
Comments may be sent to: Laura Castro, Branch Chief, Policy Branch,
Food Distribution Division, Food and Nutrition Service, U.S. Department
of Agriculture, 3101 Park Center Drive, Room 500, Alexandria, VA 22302-
1594. Comments may also be submitted via fax to the attention of
Theresa Geldard at 703-305-2420 or via e-mail to
Theresa.Geldard@fns.usda.gov. Comments will also be accepted through
the Federal eRulemaking Portal. Go to http://www.regulations.gov, and
follow the online instructions for submitting comments electronically.
All written comments will be open for public inspection at the
office of the Food and Nutrition Service during regular business hours
(8:30 a.m. to 5 p.m. Monday through Friday) at 3101 Park Center Drive,
Room 500, Alexandria, Virginia 22302.
All responses to this notice will be summarized and included in the
request for Office of Management and Budget approval. All comments will
be a matter of public record.
FOR FURTHER INFORMATION CONTACT: Requests for additional information or
copies of this information collection should be directed to Laura
Castro at 703-305-2694.
SUPPLEMENTARY INFORMATION:
Title: Food Distribution Forms.
Form Numbers: FNS-7, 52, 53, 57, 152, 153, 155, 663 and 667.
OMB Number: 0584-0293.
Expiration Date: August 31, 2009.
Type of Request: Extension, without change, of a currently approved
collection.
Abstract: The Food Distribution Programs of the Department of
Agriculture (USDA) assist American farmers and needy people by
purchasing and delivering food to State agencies that, in turn,
distribute them to organizations that assist those in need. Effective
administration of Food Distribution Programs is dependent on the
collection and submission of information from State and local agencies
to FNS. This information includes, for example, the number of
households served in the programs; the quantities of foods ordered, and
where the food is to be delivered; verification of the receipt of a
food order; and the amounts of USDA foods in inventory. FNS employs
this information collection activity to obtain the data necessary to
make those calculations.
Affected Public: Respondent groups include: (1) Individuals and
households; (2) businesses or other for-profit agencies; (3) not for
profit organizations; and (4) State, local, and tribal governments.
Estimated Number of Respondents: The total estimated number of
respondents is 468,808. This includes 457,000 individuals and
households, 500 businesses and other for-profit companies, 11,211
private not-for-profit organizations, and 97 State, local, and tribal
governments.
Estimated Number of Responses per Respondent: The total estimated
average number of responses is 2.53 per respondent.
Estimated Total Annual Responses: 1,366,928.39.
Estimated Time per Response: The average response time is 0.28
hours per response.
Estimated Total Annual Burden on Respondents: See the table below
for estimated total annual burden for each type of respondent.
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Number of
Affected public Est. number of responses per Total annual Est. total hours Est. total
respondents respondent responses per response burden
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Reporting
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State, Local, and Tribal Governments.......................... 97.00 1,034.85 100,380.13 0.25 24,623.34
Private For-Profit............................................ 500.00 11.00 4,560.00 3.00 4,740.00
Private Not-for-Profit........................................ 11,211.00 6.31 70,740.26 0.41 29,128.87
Individual.................................................... 457,000.00 2.21 1,009,172.00 0.27 276,086.00
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Total Estimated Reporting Burden.......................... 468,808.00 2.53 1,184,852.39 0.28 334,578.21
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[[Page 41109]]
Recordkeeping
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State, Local, and Tribal Governments.......................... 0.00 0.00 0.00 0.20 1,611.97
Private For-Profit............................................ 0.00 0.00 182,076.00 0.25 45,536.25
Private Not-for-Profit........................................ 0.00 0.00 0.00 2.89 691,974.80
Individual.................................................... 0.00 0.00 0.00 0.00 0.00
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Total Estimated Recordkeeping Burden...................... 0.00 ................ 182,076.00 ................ 739,123.02
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Total of Reporting and Recordkeeping
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Reporting..................................................... 468,808.00 2.53 1,184,852.39 0.28 334,578.21
Recordkeeping................................................. 0.00 0.00 182,076.00 0.00 739,123.02
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Total..................................................... 468,808.00 2.53 1,366,928.39 0.28 1,073,701.23
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Dated: August 11, 2009.
Julia Paradis,
Administrator, Food and Nutrition Service.
[FR Doc. E9-19538 Filed 8-13-09; 8:45 am]
BILLING CODE 3410-30-P