[Title 40 CFR 185.2950]
[Code of Federal Regulations (annual edition) - July 1, 1996 Edition]
[Title 40 - PROTECTION OF ENVIRONMENT]
[Chapter I - ENVIRONMENTAL PROTECTION AGENCY--(Continued)]
[Subchapter E - PESTICIDE PROGRAMS]
[Part 185 - TOLERANCES FOR PESTICIDES IN FOOD]
[Subpart B - Food Additives Permitted in Food for Human Consumption]
[Sec. 185.2950 - Ethyl 3-methyl-4-(methylthio)phenyl (1-methylethyl)-phosphoramidate.]
[From the U.S. Government Publishing Office]




  40
  PROTECTION OF ENVIRONMENT
  11
  1996-07-01
  1996-07-01
  false
  
  185.2950
  Sec. 185.2950
  
    PROTECTION OF ENVIRONMENT
    ENVIRONMENTAL PROTECTION AGENCY--(Continued)
    PESTICIDE PROGRAMS
    TOLERANCES FOR PESTICIDES IN FOOD
    Food Additives Permitted in Food for Human Consumption
  


Sec. 185.2950  Ethyl 3-methyl-4-(methylthio)phenyl (1-methylethyl)-phosphoramidate.

    Tolerances are established for the combined residues of the 
nematocide ethyl 3-methyl-4-(methylthio)phenyl (1-methylethyl)-
phosphoramidate and its cholinesterase-inhibiting metabolites ethyl 3-
methyl-4-(methylsulfinyl)phenyl (1-methylethyl)-phosphoramidate and 
ethyl 3-methyl-4-(methylsulfonyl)-phenyl (1-methylethyl) phosphoramidate 
in or on the following food commodities:

                                                                        
------------------------------------------------------------------------
                                                                  Parts 
                             Food                                  per  
                                                                 million
------------------------------------------------------------------------
Citrus oil....................................................      25.0
Raisins.......................................................       0.3
------------------------------------------------------------------------


[48 FR 29839, June 29, 1983. Redesignated at 53 FR 24667, June 29, 1988]