[Title 40 CFR 185.3250]
[Code of Federal Regulations (annual edition) - July 1, 1996 Edition]
[Title 40 - PROTECTION OF ENVIRONMENT]
[Chapter I - ENVIRONMENTAL PROTECTION AGENCY--(Continued)]
[Subchapter E - PESTICIDE PROGRAMS]
[Part 185 - TOLERANCES FOR PESTICIDES IN FOOD]
[Subpart B - Food Additives Permitted in Food for Human Consumption]
[Sec. 185.3250 - Fluazifop-butyl.]
[From the U.S. Government Publishing Office]




  40
  PROTECTION OF ENVIRONMENT
  11
  1996-07-01
  1996-07-01
  false
  
  185.3250
  Sec. 185.3250
  
    PROTECTION OF ENVIRONMENT
    ENVIRONMENTAL PROTECTION AGENCY--(Continued)
    PESTICIDE PROGRAMS
    TOLERANCES FOR PESTICIDES IN FOOD
    Food Additives Permitted in Food for Human Consumption
  


Sec. 185.3250  Fluazifop-butyl.

    Tolerances are established for residues of ()-2-[4-[[5-
(trifluoromethyl)-2-pyridinyl]oxy]phenoxy]propanoic acid (fluazifop), 
both free and conjugated, and of ()-butyl 2[4-[[5-
(trifluoromethyl)-2-pyridinyl]oxy]phenoxy]propanoate (fluazifop-butyl), 
all expressed as fluazifop, in or on the following foods:

                                                                        
------------------------------------------------------------------------
                                                               Parts per
                             Food                               million 
------------------------------------------------------------------------
Cottonseed, oil..............................................        0.2
Soybean, oil.................................................        2.0
------------------------------------------------------------------------


[48 FR 19023, Apr. 27, 1983. Redesignated at 53 FR 24667, June 29, 1988]