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Regulatory Information
1999_register
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2010-09-24
article
Irradiation of Meat Food Products
Part II
Rules and Regulations
D09002ee1bdfb7e63
D09002ee1bdfb7f7d
United States
Department of Agriculture
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org
United States Government Agency or Subagency
United States
Food Safety and Inspection Service
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org
United States Government Agency or Subagency
The Food Safety and Inspection Service (FSIS) is amending its regulations to permit the use of ionizing radiation for treating refrigerated or frozen, uncooked meat, meat byproducts, and certain other meat food products to reduce levels of foodborne pathogens and to extend shelf-life. FSIS also is revising the regulations governing the irradiation of poultry products so that they will be as consistent as possible with the regulations for the irradiation of meat food products.
64 FR 72150
https://www.govinfo.gov/app/details/FR-1999-12-23/99-32660
99-32660
fr23de99-15
3410-DM-P
Docket No. 97-076F
https://www.govinfo.gov/app/details/FR-1999-12-23/99-32660
https://www.govinfo.gov/content/pkg/FR-1999-12-23/html/99-32660.htm
https://www.govinfo.gov/content/pkg/FR-1999-12-23/pdf/99-32660.pdf
17 p.
72150
72166
64 FR 72150
Code of Federal Regulations
Title 9 Part 381
9 CFR Part 381
Code of Federal Regulations
Title 9 Part 424
9 CFR Part 424
Irradiation of Meat Food Products; Federal Register Vol. 64, Issue
RULE
99-32660
II
DEPARTMENT OF AGRICULTURE
Food Safety and Inspection Service
Docket No. 97-076F
3410-DM-P
99-32660
Final rule.
The Food Safety and Inspection Service (FSIS) is amending its regulations to permit the use of ionizing radiation for treating refrigerated or frozen, uncooked meat, meat byproducts, and certain other meat food products to reduce levels of foodborne pathogens and to extend shelf-life. FSIS also is revising the regulations governing the irradiation of poultry products so that they will be as consistent as possible with the regulations for the irradiation of meat food products.
February 22, 2000.
Daniel L. Engeljohn, Ph.D., Director, Regulation Development and Analysis Division, Office of Policy, Program Development, and Evaluation, Food Safety and Inspection Service, U.S. Department of Agriculture (202) 720-5627.
Federal Register
Vol. 64, no. 246
Office of the Federal Register, National Archives and Records Administration
1999-12-23
continuing
daily
deposited
born digital
278 p.
Table of Contents:
AE 2.7:
GS 4.107:
AE 2.106:
KF70.A2
https://www.govinfo.gov/app/details/FR-1999-12-23
P0b002ee180a6bb15
0097-6326
0042-1219
0364-1406
769-004-00000-9
000582072
f:fr23de99
https://www.govinfo.gov/app/details/FR-1999-12-23
https://www.govinfo.gov/content/pkg/FR-1999-12-23/pdf/FR-1999-12-23.pdf
fdlp
71983
72247
DGPO
2010-09-24
2023-05-05
FR-1999-12-23
machine generated
eng
FR
FR-1999-12-23
64
246