[Title 40 CFR 185.4850]
[Code of Federal Regulations (annual edition) - July 1, 1996 Edition]
[Title 40 - PROTECTION OF ENVIRONMENT]
[Chapter I - ENVIRONMENTAL PROTECTION AGENCY--(Continued)]
[Subchapter E - PESTICIDE PROGRAMS]
[Part 185 - TOLERANCES FOR PESTICIDES IN FOOD]
[Subpart B - Food Additives Permitted in Food for Human Consumption]
[Sec. 185.4850 - Picloram.]
[From the U.S. Government Publishing Office]




  40
  PROTECTION OF ENVIRONMENT
  11
  1996-07-01
  1996-07-01
  false
  
  185.4850
  Sec. 185.4850
  
    PROTECTION OF ENVIRONMENT
    ENVIRONMENTAL PROTECTION AGENCY--(Continued)
    PESTICIDE PROGRAMS
    TOLERANCES FOR PESTICIDES IN FOOD
    Food Additives Permitted in Food for Human Consumption
  


Sec. 185.4850   Picloram.

    Tolerances are established for residues of picloram [4-amino-3,5,6-
trichloropicolinic acid] resulting from the application of the pesticide 
to growing crops in the following:

------------------------------------------------------------------------
                                                               Parts per
                             Food                               million 
------------------------------------------------------------------------
Barley, milled fractions (exc flour).........................          3
Oats, milled fractions (exc flour)...........................          3
Wheat, milled fractions (exc flour)..........................          3
------------------------------------------------------------------------


[41 FR 19211, May 11, 1976. Redesignated at 41 FR 26568, June 28, 1976, 
and at 53 FR 24667, June 29, 1988]