[Congressional Record (Bound Edition), Volume 156 (2010), Part 6] [Extensions of Remarks] [Page 8526] [From the U.S. Government Publishing Office, www.gpo.gov]ON JESSIE PAVLINAC'S SERVICE AS PRESIDENT OF THE AMERICAN DIETETIC ASSOCIATION ______ HON. KURT SCHRADER of oregon in the house of representatives Tuesday, May 18, 2010 Mr. SCHRADER. Madam Speaker, my state of Oregon has its share of remarkable people. One of whom I wish to recognize today is a constituent of mine, Jessie Pavlinac, a registered dietitian from Oregon City. As a registered dietitian, Jessie directs nutrition and patient services for adult and pediatric patients at Oregon Health and Science University Hospitals and Clinics in Portland. She is an instructor at OHSU's School of Medicine, the preceptor for the dietetic internship program where she has influenced the careers of thousands of dietitians for more than 27 years, and is also a faculty member of the University of Phoenix in Portland. Her specialty in dietetics is the complex area of renal nutrition and transplant nutrition support, both of which will increase in importance owing to our nation's aging population. She and her husband Randy, and their two sons, lived for nearly 20 years on a small family berry farm, an experience which has given her a life-long commitment to a reliable, sustainable and safe food supply for the health of our nation. Jessie Pavlinac's commitment to good nutrition and health has led her to numerous leadership positions in the American Dietetic Association, the world's largest organization of food and nutrition professionals. Since June 1, 2009, Jessie has served as ADA's 84th president. Her term as president expires at the end of May. Among the many accomplishments of the American Dietetic Association during Jessie Pavlinac's presidency, ADA will end this Fiscal Year on May 31 with its largest membership ever--more than 71,000. In addition to serving her patients and students, Jessie has held numerous positions in the dietetics profession, including president of both the Portland Dietetic Association and the Oregon Dietetic Association. A partial listing of her many awards and honors includes the National Kidney Foundation Council on Renal Nutrition Recognized Dietitian Award, OHSU's ``Hidden Treasure'' Award, ADA's Council on Education Outstanding Dietetics Educator, the Oregon Dietetic Association Award of Merit, and the 2006 Nutrition Ambassador Scholarship. After completion of her bachelor's degree at Oregon State University, Jessie earned a master's degree from the University of Wisconsin. Founded in 1917, ADA is committed to improving the nation's health and advancing the profession through research, education and advocacy. Approximately three-fourths of ADA's members are registered dietitians. Other members include dietetic technicians registered, educators, researchers, and students. In fact, nearly half of the membership holds advanced academic degrees. ADA members serve throughout the nation's healthcare system as well as in nonprofit organizations, schools, correctional facilities, government, and community organizations. They can also be found in the food industry, health clubs, weight management clinics, wellness centers, and as consultants. Madam Speaker, I want to extend my congratulations and best wishes to Jessie Pavlinac for completing a successful term as President of the American Dietetic Association, and for her service to her patients, her colleagues, her profession, and our nation. ____________________