[Federal Register Volume 59, Number 219 (Tuesday, November 15, 1994)] [Unknown Section] [Page 0] From the Federal Register Online via the Government Publishing Office [www.gpo.gov] [FR Doc No: 94-28066] [[Page Unknown]] [Federal Register: November 15, 1994] ----------------------------------------------------------------------- DEPARTMENT OF HEALTH AND HUMAN SERVICES [Docket No. 85F-0567] Cabot Corp.; Withdrawal of Food Additive Petition AGENCY: Food and Drug Administration, HHS. ACTION: Notice. ----------------------------------------------------------------------- SUMMARY: The Food and Drug Administration (FDA) is announcing the withdrawal, without prejudice to a future filing, of a food additive petition (FAP 6B3901) proposing that the food additive regulations be amended to provide for the safe use of high purity carbon black (furnace process) as a colorant in polymers and as an alternative additive where carbon black (channel process) is now permitted for use in contact with food. FOR FURTHER INFORMATION CONTACT: Richard H. White, Center for Food Safety and Applied Nutrition (HFS-216), Food and Drug Administration, 200 C St. SW., Washington, DC 20204, 202-418-3094. SUPPLEMENTARY INFORMATION: In the Federal Register of February 4, 1986 (51 FR 4435), FDA published a notice announcing that a food additive petition (FAP 6B3901) had been filed by Cabot Corp., Concord Rd., Billerica, MA 01821 (currently 75 State St., Boston, MA 02109-1806). The petition proposed that Sec. 178.3297 Colorants for polymers (21 CFR 178.3297) be amended to provide for the safe use of high purity carbon black (furnace process) as a colorant in polymers. The petitioner also requested that the food additive regulations be amended to provide for the safe use of high purity carbon black as an alternative additive where carbon black (channel process) is now permitted for use in contact with food. Cabot Corp. has now withdrawn the petition without prejudice to a future filing (21 CFR 171.7). Dated: November 3, 1994. Alan M. Rulis, Acting Director, Office of Premarket Approval, Center for Food Safety and Applied Nutrition. [FR Doc. 94-28066 Filed 11-14-94; 8:45 am] BILLING CODE 4160-01-F